Fondant Potatoes
Treat yourself to fondant potatoes, inspired by French cuisine. Crispy, golden, and perfect with any main dish you serve.
-
-
Dinner | Italian Food | Main Dish | Most Popular | Pasta | Sausage
Sausage Ragu
This sausage ragu perfectly balances simplicity and bold, vibrant flavors.
-
Cajun and Creole | Chicken Breasts | Dinner | Easy Recipes | Main Dish | Pasta | Southern Food | Weeknight Meals
Creamy Cajun Chicken Pasta
Impress your friends and family with creamy Cajun chicken pasta, a flavorful meal combining spicy flavors and rich, creamy sauce.
-
German Food | Potatoes | Side Dish | Skillet
Potato Pancakes
Try these savory potato pancakes. They’re packed with flavor and easy to make with grated potatoes, onions, garlic, and chives. Fry to crispy perfection!
-
Honey garlic Spareribs
Treat yourself to these flavorful honey garlic spareribs. Pork ribs are marinated in a combination of honey, soy sauce, and garlic.
-
Cauliflower | Keto/Low Carb | Lemons | Vegan
Roasted Cauliflower With Lemon and Garlic
This healthy roasted cauliflower offers plenty of flavor, with lemon juice and zest, garlic, and olive oil. The side dish goes with fish, poultry, and just about any meat entrée.
-
Basic Marchand de Vin Sauce
Marchand de Vin sauce is a French style sauce made with red wine and beef stock. This is a basic sauce for steak, or make it Louisiana style with minced ham and mushrooms.
-
Instant Pot Bulgur Pilaf
Bulgur pilaf is an excellent alternative to rice or potatoes, and it is a snap to fix and cook in the Instant Pot pressure cooker.
-
Honey Garlic Chicken Thighs
Honey garlic roasted chicken thighs are sure to become a family favorite. Serve them with potato salad and coleslaw.
-
Homemade Garlic Naan
Learn how to make this soft and chewy garlic naan bread. Add chopped fresh cilantro or chives to the dough for extra flavor and color.
-
Harissa Chicken Thighs
Harissa chicken is made with chicken thighs, a spicy North African chili paste, along with garlic, shallots, and a variety of complementary seasonings.
-
Haricots Verts With Garlic
Haricots verts are tender, slim French green beans that cook quickly and taste naturally sweet. This simple side dish combines them with fragrant garlic and olive oil or butter for a light yet flavorful accompaniment. It’s quick enough for a weeknight but elegant enough for a holiday dinner or special occasion.
-
Garlic Butter Crescent Rolls
These quick and easy garlic butter crescent rolls are the perfect bread for your spaghetti dinner, and they couldn’t be any easier.
-
Garlic and Herb Baked Salmon
These salmon fillets are baked to perfection with a blend of shallots, garlic, and herbs. This is a salmon dish that is sure to impress!
