Sauces can take a meal or dessert to the next level. Whether a pan sauce or gravy, or a fruity dessert sauce or chocolate ice cream topping, you’re sure to fine a recipe in this list.
This homemade tartar sauce is creamy, tangy, and way better than anything from a jar! Made with mayo, lemon, cornichons, and capers, it comes together in minutes and pairs perfectly with fried fish, seafood, or sandwiches.
Crème anglaise is a rich and silky sauce that enhances any dessert with its luxurious flavor and texture.
Explore the world of classic pesto! This recipe combines basil, garlic, pine nuts, and Parmesan for a versatile and delicious sauce.
Add vibrant color and flavor to food with this versatile chimichurri sauce recipe. Drizzle it on meat or vegetables for a sensational meal.
Serve up juicy pork chops with a mouthwatering pan sauce. Add some roasted or mashed potatoes for a complete meal.
Give your leftover roast beef a delicious makeover with this hearty casserole. Made with mashed potatoes, gravy, steamed peas, and cheddar cheese, it’s a meal you won’t want to miss.
This easy tomato cream sauce is rich, flavorful, and comes together in under 30 minutes. Toss it with your favorite pasta for a quick and satisfying meal.
Learn how to make homemade chicken gravy in minutes. No drippings needed! Just chicken broth, Worcestershire sauce, and a few other ingredients.
A classic white sauce is a simple preparation and it is the base for many dishes. This basic recipe includes several variations.
Use this tomato and mayonnaise combination as a dip, a spread for burgers and sandwiches, or as a salad dressing.
This sweet and spicy pineapple sauce is the perfect dip for coconut shrimp. It’s great with chicken tenders or batter fried shrimp as well.
Gravy for breakfast? Yes, please! Flaky biscuits and savory sausage gravy are an iconic breakfast dish in the South, and one taste will tell you why!
An easy mushroom gravy adds to these comforting, family-style salisbury steaks. Enjoy this economical comfort food!
Hamburger steaks, also known as Salisbury steaks, make a tasty family meal. A small amount of Dijon mustard adds flavor to this version.
This Scottish comfort food favorite features seasoned ground beef with veggies and savory gravy, served with mashed potatoes.
These meatballs are quick and easy to cook, and they make a satisfying meal with cooked noodles or pasta.
Marchand de Vin sauce is a French style sauce made with red wine and beef stock. This is a basic sauce for steak, or make it Louisiana style with minced ham and mushrooms.
This combination of maple syrup and cream cheese is the perfect spread to serve with warm muffins or sliced quick bread.
Make your own Italian seasoning and save money. This is a basic blend of herbs, along with some optional garlic powder.
Make the most of your Thanksgiving leftovers with this delicious hot turkey sandwich with gravy! Add leftover cranberry sauce and dressing for a fantastic dinner!
