Instant Pot Shredded Chicken
This Instant Pot shredded chicken is the perfect filling for tacos or burritos, or add it to a salad and make sandwiches. Seasoned chicken thighs are cooked to perfection in only 14 minutes.
Mexican cuisine is a culinary adventure, offering a mix of zesty, savory, and sometimes spicy flavors that. Whether you’re planning a festive gathering or a cozy family dinner, these Mexican recipes will bring the warmth and vibrancy of Mexico to your table.
This Instant Pot shredded chicken is the perfect filling for tacos or burritos, or add it to a salad and make sandwiches. Seasoned chicken thighs are cooked to perfection in only 14 minutes.
Instant Pot refried beans are remarkably quick and easy to prepare and cook from scratch—it’s almost magical!
Corn tortillas are surprisingly easy to make at home, and they taste so much better than store-bought. Plus, you can make them just about any size you want, from small street-size to larger ones.
A no-roll enchilada bake with bold Tex-Mex flavor and simple weeknight prep.
This is an excellent fresh cucumber salsa, a refreshing side that goes well with fish, salmon croquettes, and chicken.
This chicken enchilada soup is loaded with south-of-the-border flavors. The soup is a breeze to prepare and cook in the slow cooker.
This fresh corn salsa is made with charred corn, juicy tomatoes, crisp red onion, peppers, and zesty lime juice. It’s bright, flavorful, and perfect as a dip with tortilla chips or a topping for tacos and grilled meats. Quick to prepare and naturally healthy, it’s an easy summer recipe everyone will love!
This tortilla soup is popular because of its rich flavor and complementary vegetables and cheese. Customize it with your favorite Mexican ingredients!
These chicken burritos are assembled, wrapped in foil, and then heated in the slow cooker or oven. Or keep them warm in the slow cooker for serving.
This Mexican Cauliflower Rice is a quick, low-carb side made with cauliflower rice, salsa, green onions, and taco seasoning. It’s ready in under 15 minutes and pairs perfectly with tacos, burritos, or grilled meats.
This baked burrito casserole is an easy recipe that makes a family friendly all-in-one meal, and it’s quick enough for a weeknight dinner.
Use fresh salsa as a side or topping for Mexican food, or use it as a dip for chips. When you need something to spice up a dish, consider fresh salsa!
This restaurant-style Mexican rice is a classic combination of tomatoes, garlic, cumin, and onions.