North Carolina Coleslaw
Enhance your sandwiches with this tangy North Carolina coleslaw! A vinegar-based twist on a classic—perfect for cookouts and tailgating!
American food includes many dishes made with foods native to America, early American recipes, and Native American recipes.
Enhance your sandwiches with this tangy North Carolina coleslaw! A vinegar-based twist on a classic—perfect for cookouts and tailgating!
Make dinner a breeze with our Tex-Mex Dorito casserole. Customize it to your taste and enjoy the combination of flavors.
Looking for a classic Waldorf salad recipe? Our version includes diced apples, celery, walnuts, and a creamy mayonnaise dressing. Add grapes or raisins for extra sweetness.
Discover a quick and delicious way to enjoy the flavors of tamales with this tamale pie recipe. Featuring a meaty filling and cornmeal crust, it’s a perfect weeknight dinner option.
These easy black beans are slow cooked to perfection with spicy tomatoes, green chile peppers, and Tex-Mex seasonings.
Tex-Mex beef and biscuit bake is a casserole you’ll make again and again. The lively flavors and biscuit crust make it a complete meal!
These tasty corn fritters are flavored with green onions, cilantro, and cumin. Serve the Tex-Mex fritters with salsa and sour cream for a side dish or snack.
This Tex-Mex ground beef casserole is a delicious combination of ground beef, corn, and black beans with cornmeal tamale layers.
by Diana Rattray Tex-Mex flavors abound in this stuffed squash. The filling is made with ground beef, black beans, corn, and spicy seasonings. The stuffed squash is baked to perfection with a cheese topping. The stuffed squash is hearty enough to be served as main dinner dish. Add a tossed salad, sliced avocado, or side…
These simple strip steaks are seasoned, seared, and then finished with an easy mushroom and wine sauce. Lots of butter and some lemon pepper add flavor to the steaks.
This apple pie is finished with a crunchy brown sugar and butter crumble topping. It’s a pie and a crisp in one dessert!
Authentic New England style lobster rolls are remarkably easy to make at home! All you need are freshly steamed lobsters, toasted New England hot dog rolls, seasonings, and a little mayo.
This easy fry bread takes only 20 to 25 minutes to fix and fry from start to finish. This is a Native American fry bread, also known as Indian fry bread or bannock.
With only 5 ingredients, this easy Maine haddock chowder can’t be beat!
This quick and easy Instant Pot taco soup is loaded with flavor. Taco seasoning, ranch dressing mix, and ground beef make it flavorful and hearty.
This Taco Tuesday, use your Instant Pot to cook the ground meat. The pressure cooker makes it a snap to cook, all in one pot.
Looking to switch up your dinner routine? This Tex-Mex macaroni and cheese mixture is creamy and spicy. The slow cooker finishes the dish perfectly.
This flavorful chicken chili with beans is quick, easy, and packed with Tex-Mex flavors. Ready in 35 minutes and perfect with sour cream, guacamole, or cornbread.
This restaurant-style Mexican rice is a classic combination of tomatoes, garlic, cumin, and onions.