Meaty beef shanks are budget-friendly and flavorful. These beef shanks are slowly braised in the oven to tender perfection with garlic, mushrooms, carrots, and red wine broth. How To Make Braised Beef Shanks Recipe Variations
A streusel topping is a crumbly mixture of flour, butter, and oats. Add flavor and texture to your muffins, quick breads, cakes, and more!
Gougères are amazing little puffs of egg and cheese batter, and they are much easier to make than you might think.
The slow cooker makes this onion soup a breeze to fix and cook. Choose mozzarella or Gruyere cheese for a fabulous finish.
These deep-fried fritters are always a hit! Serve them with golden syrup, maple syrup, or warm preserves.
Learn how to make a flavorful chicken gravy with pan drippings and chicken broth.
A creamy cheese sauce dresses up plain pasta or vegetables, and is essential for a baked gratin.
Are they breakfast or are they dessert? Either one! Leave them plain, glazed, or decorated, and eat them whenever you like!
Baked pumpkin donuts are lighter and easier to make than fried donuts, and the maple glaze is the perfect finishing touch!
These glazed chocolate doughnuts are easy to mix and bake, and they are cakey and delicious. Add some sprinkles to the glaze for a special occasion!
Whether enjoyed as a savory breakfast treat, a brunch addition, or a snack, these bacon muffins are sure to elevate your taste experience to new heights.
Maple bacon muffins combine the rich sweetness of maple syrup with crispy, savory bacon. The batter is made with butter, brown sugar, sour cream, and maple syrup for a soft, tender muffin, while the crumbly bacon-brown sugar topping adds the perfect crunchy finish. These muffins are a crowd-pleasing choice for breakfast or brunch.
This cabbage with cheese sauce and bacon is a simple yet indulgent side dish. Tender cabbage wedges are topped with a creamy, cheesy sauce and finished with crispy bacon for irresistible flavor.
These savory bacon and cheddar scones are the perfect bread to serve with a bowl of chili, baked beans, or a steaming hot cup of soup!
Bacon, bacon drippings, and chives add texture and flavor to these flaky southern-style biscuits. The make great little sandwiches, too!
These apricot cream cheese bars are loaded with texture and great flavor! This makes a big batch for friends and family.
Soft and tasty glazed applesauce cookies with endless variations. Add nuts, baking chips, or dried fruit to make them your own.
This apple pie is a classic dessert with a unique buttermilk pie crust.
This apple crumble is always a hit! Serve the apple crumble warm with a scoop of ice cream or drizzle it with sweet cream.
