Hearty Beef and Guinness Stew
Tender beef, carrots, and potatoes simmer in a rich Guinness stout broth for a hearty, comforting stew.
Tender beef, carrots, and potatoes simmer in a rich Guinness stout broth for a hearty, comforting stew.
Elevate your meals with Irish champ, a delightful mashed potato dish that combines tradition and comfort in every bite.
This Dublin coddle is a classic combination of potatoes, sausage, bacon, and onions. It’s a great dish to serve for a St. Patrick’s Day brunch, lunch, or dinner!
Colcannon is a traditional Irish dish of mashed potatoes and cabbage. Upgrade your everyday mashed potatoes with the addition of cabbage and green onions!
Irish soda bread is an easy bread to make for any occasion, and it’s the perfect side bread to serve with your St. Patrick’s Day meal.
This classic Irish soda bread is made with currants, but feel free to use dried cranberries, raisins, or dried blueberries in the bread.