Cauliflower Cheese
Enjoy the deliciousness of British cauliflower cheese. It’s a versatile side dish that pairs perfectly with any Sunday roast or main course.
-
-
Cottage Pie Recipe
Enjoy this comforting one-pot meal made with savory ground beef and mashed potato topping. Try our delicious cottage pie recipe tonight!
-
Mince and Dumplings
I love trying different British, Irish, and Scottish dishes, and this one is a classic. It’s British comfort food.
-
Vanilla Cream Scones
Tender vanilla cream scones made with heavy cream—easy to bake and perfect with jam or lemon curd.
-
Appetizers | Breakfast and Brunch | British Food | Pastry Recipes | puff pastry | Sausage | Snack Recipes
Savory Sausage Rolls
by Diana Rattray Sausage rolls are a favorite British snack, and one taste will tell you why! The savory sausage is encased in puff pastry and baked to golden brown perfection. Use your favorite sausage in the roll ups or make homemade sausage (below). Pour yourself a glass of stout or your favorite British ale…
-
British Food | Carrots | Comfort Food | Dinner | Gravies | Ground Beef | Peas | Potatoes | Scottish
Mince and Tatties
This Scottish comfort food favorite features seasoned ground beef with veggies and savory gravy, served with mashed potatoes.
-
Instant Pot Cock-a-Leekie Soup
Enjoy a warm bowl of instant pot cock-a-leekie soup! Quick and satisfying, it’s a delightful comfort food for any occasion.
-
British Food | Carrots | Casseroles | Comfort Food | Dinner | Gluten-Free | Ground Beef | Peas | Potatoes | Savory Pies
Gluten-Free Cottage Pie
Cottage pie is a comforting, cozy all-in-one-dish dinner your family will love! Thanks to the UK for this fabulous dish!
-
Glazed Lemon Scones
Bright lemon flavor in the scones and the glaze make these lemon scones the perfect breakfast or snack. Everyone will love them!
-
Coronation Chicken
Enjoy this easy coronation chicken! This version features sweet and tangy flavors, combining tender chicken, chutney, curry powder, and mayo.
-
Classic Bakewell Tart
This Bakewell tart is one of Britain’s favorite desserts; one taste will tell you why. The layer of raspberry jam and the frangipane filling make it perfect for a special occasion.
