Simple Vanilla Ice Cream
This vanilla ice cream is made with a combination of half-and-half and heavy cream. It’s egg-free ice cream—no cooking required!
This vanilla ice cream is made with a combination of half-and-half and heavy cream. It’s egg-free ice cream—no cooking required!
This easy slow cooker shredded beef is finished with a homemade beer barbecue sauce. Serve it in sandwiches or as an entree with potatoes or pasta.
Baby lima beans and vegetables team up with sausage in this satisfying all-in-one casserole. This dish is wonderful with a salad and cornbread.
Browned sausage and cheddar cheese are added to this corn chowder, making a hearty soup that can be served for lunch or dinner.
Make these easy maple barbecued pork spareribs and let the slow cooker do the cooking.
A combination of lemon juice, garlic, wine, and butter make up the sauce for this easy baked salmon.
Tender chicken braised with rosemary, white wine, and mushrooms—simple, aromatic, and perfect for a cozy dinner.
Garlic and dried herbs flavor these delicious roasted split chicken breasts. Use thyme, oregano, marjoram, or sage to flavor the chicken, or use a combination.
Thin pork cutlets make a quick and easy main dish. Mushrooms, tomatoes, and garlic flavor these easy cutlets.
Rock Cornish game hens are made moist and flavorful with prepared pesto and olive oil. The recipe serves four, but may be scaled down for a lovely dinner for two.
Farfalle and smoked sausage are baked in a creamy cheddar cheese sauce with a buttery bread crumb topping.
This pasta salad with cucumbers includes ham, eggs, and a tangy mayonnaise dressing. Use macaroni, rotini, or a similar pasta shape.
Eggs, andouille sausage, and mozzarella cheese are combined in this Cajun-style panini.
Muenster cheese teams up with cheddar for a creamy, delicious sauce in this macaroni and cheese casserole recipe.
These individual cheesecakes are perfect for a party or gathering. Top them with pie filling or lemon curd, or use a chocolate or caramel sauce.
These meatballs are quick and easy to cook, and they make a satisfying meal with cooked noodles or pasta.
These easy Tex-Mex-seasoned meatballs are served as an appetizer from the slow cooker. The cheese sauce is spicy and delicious with tortilla chips.
The addition of kale and leeks make these mashed potatoes extra special. They’re loaded with nutrients, flavor, and texture!
This frozen custard maple ice cream is made with maple syrup, heavy cream, and egg yolks.
Salmon adds flavor and nutritional value to this hearty macaroni casserole. Cheese and a crunchy bread crumb topping add to the flavor and texture.