Easy Fougasse
This easy fougasse will surprise you with its ease of preparation. The bread is shaped and baked with your choice of toppings and additions.
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Airy No-Knead Focaccia
Easy no-knead focaccia is the perfect easy bread to bake to go with a spaghetti dinner, Alfredo, or any other meal! You can even split this thick focaccia and make sandwiches!
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Instant Pot Pork Chops
These pork chops are super easy to season and cook in the Instant Pot pressure cooker. Just season, sear, and then pressure cook. All in all, the recipe takes about 35 minutes from start to finish.
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No-Knead Dutch Oven Bread
This no-knead loaf is baked to perfection in a Dutch oven. The bread takes about 3 hours and 15 minutes rising and baking time.
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Crostini With Parmesan Cheese
These oven-toasted crostini make an excellent snack to serve with toppings. Or serve the crostini with soup or as croutons.
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Slow Cooker Hamburger Soup
This slow cooker hamburger soup is loaded with vegetables, and it is a snap to prepare and cook in the slow cooker. It’s a versatile soup everyone will love!
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Dinner | Lamb | Slow Cooker
Crock Pot Lamb Shanks With Rosemary
Lamb and rosemary pair beautifully together, and long slow cooking is the way to go with lamb shanks. Red wine and Dijon mustard add tangy flavor to the lamb shanks.
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Veal Marsala With Mushrooms and Cream
A creamy Marsala wine sauce adds flavor and creaminess to veal cutlets Use a dry Marsala wine in this veal recipe.
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Dinner | Italian Food | Pasta | Sausage | Soup Recipes
Creamy Sausage and Tortellini Soup
This creamy tortellini soup is chock full of flavor, with Italian sausage, garlic, and Italian seasonings. Heavy cream makes it a rich and delicious soup everyone will love!
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Chicken Breasts in a Creamy White Wine Sauce
These creamy chicken breasts are cooked in a skillet with Champagne or dry white wine, making them rich yet fresh and full of flavor. Green onions, garlic, and a splash of lemon balance the creaminess, while Parmesan and parsley add the perfect finishing touch. Serve with potatoes, rice, or noodles for a meal that’s both easy and elegant.
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Cornbread Croutons
Add a tasty, crunchy twist to your salads or soup with our cornbread croutons. Elevate your dishes with these easy-prep, golden brown, crispy delights!
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Classic Bread Stuffing
Fresh herbs elevate this moist, savory bread stuffing. Complement a holiday meal or everyday dinner with a side of bread dressing!
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Cider-Braised Pork Shoulder
Apple cider flavors this delicious oven braised pork shoulder (also known as Boston butt). The recipe can be made with a fresh pork picnic, too.
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Chutney Chicken Breasts
This is a very easy recipe for chicken breasts. Just sear the chicken, add the tasty chutney mixture, and simmer for a few minutes.
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Baked Chilean Sea Bass With Lemon Butter Sauce
Chilean sea bass is a delicious, mild fish with soft flakes. The lemony beurre blanc is the perfect sauce for this delectable fish!
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Chicken | Comfort Food | Dinner | Make-Ahead | One-Pot Meals | Pastry Recipes | Rotisserie Chicken | Savory Pies
Chicken Pot Pie With Puff Pastry Patchwork Crust
Puff pastry makes an easy and unique patchwork topping for this comforting chicken pot pie. Every bite delivers a forkful of flavor!
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Cheese | Chicken | Lunch | Soup Recipes
Fall Chicken and Vegetable Chowder
This chicken chowder is made with diced cooked chicken and chicken and apple sausage along with vegetables and some apple cider.
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Autumn | Beans | Chicken | Chili Recipes | Dinner | One-Pot Meals | Rotisserie Chicken | Tomatoes
Chicken Chili With Beans
This flavorful chicken chili with beans is quick, easy, and packed with Tex-Mex flavors. Ready in 35 minutes and perfect with sour cream, guacamole, or cornbread.
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Chicken Breasts With Tomatoes and Mushrooms (Easy Recipe)
These simple skillet chicken breasts are cooked quickly with a flavorful tomato and mushroom sauce. Some wine flavors the sauce along with garlic and seasonings.
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Chicken | Chicken Breasts | Dinner | Pasta | Salads | Shrimp | Summer Recipes
Chicken and Shrimp Pasta Salad
This tantalizing chicken and shrimp pasta salad doesn’t skimp on flavor, and it’s an easy preparation. Take it along to a potluck or cookout.
