German Beef Rouladen
These traditional German-style beef rolls are filled with bacon, carrot sticks, and pickles. It’s a budget-friendly dish with loads of flavor!
These traditional German-style beef rolls are filled with bacon, carrot sticks, and pickles. It’s a budget-friendly dish with loads of flavor!
The grilled cheese sandwich is one of America’s favorite comfort foods! Add a cup of tomato soup for a soul-warming lunch or dinner.
Bacon and clam juice add flavor to this easy, tasty, everyday clam chowder.
Whether enjoyed as a savory breakfast treat, a brunch addition, or a snack, these bacon muffins are sure to elevate your taste experience to new heights.
Maple bacon muffins combine the rich sweetness of maple syrup with crispy, savory bacon. The batter is made with butter, brown sugar, sour cream, and maple syrup for a soft, tender muffin, while the crumbly bacon-brown sugar topping adds the perfect crunchy finish. These muffins are a crowd-pleasing choice for breakfast or brunch.
This bacon, lettuce, and tomato salad with simple vinaigrette makes a great lunch or summer dinner dish.
Panko crumbs, dried herbs, and crispy cooked bacon are processed to make the flavorful coating for these chicken tenders.
This cabbage with cheese sauce and bacon is a simple yet indulgent side dish. Tender cabbage wedges are topped with a creamy, cheesy sauce and finished with crispy bacon for irresistible flavor.
Loaded with crispy bacon, savory onion, and melted cheese, these burgers are packed with flavor and easy to make. Ideal for backyard barbecues or quick weeknight dinners!
These savory bacon and cheddar scones are the perfect bread to serve with a bowl of chili, baked beans, or a steaming hot cup of soup!
Bacon, eggs, and buttermilk are featured in this old-fashioned potato salad, along with celery and onions. It’s a must for cookouts!
Bacon, bacon drippings, and chives add texture and flavor to these flaky southern-style biscuits. The make great little sandwiches, too!
This restaurant-style Mexican rice is a classic combination of tomatoes, garlic, cumin, and onions.
Bacon, shallots, and a tangy mustard sauce make this asparagus shine! It’s the perfect side dish to serve with steaks or a Sunday roast.