Black Eyed Peas With Ham
These black eyed peas are loaded with flavor from ham, bacon, and a variety of chopped vegetables.
These black eyed peas are loaded with flavor from ham, bacon, and a variety of chopped vegetables.
This slow cooker barbecued beef makes delicious sandwiches, perfect for an everyday meal or game day party. It’s great in cookout beans, too!
Bacon and cheddar cheese added to the batter makes this Southern cornbread a savory delight with smoky flavor and texture from the bacon.
Our apple brown betty is an old-fashioned American dessert that has been delighting diners for well over 150 years!
Tender French sablé cookies with rich vanilla flavor and sparkling sugar—perfect for dessert trays or gifting.
Tuscan chicken is a fantastic dish with tons of flavor from the chicken breasts, sun-dried tomatoes, spinach, cream, and Parmesan cheese. It’s fast and easy enough for a weeknight and elegant enough for a special occasion.
Colcannon is a traditional Irish dish of mashed potatoes and cabbage. Upgrade your everyday mashed potatoes with the addition of cabbage and green onions!
If you’re looking for a moist and delicious chocolate cake, you can’t beat a Texas sheet cake! This fabulous dessert includes a moist chocolate buttermilk cake and a quick and easy icing.
Impress your guests with a sweet potato casserole featuring coconut and a tasty pecan topping. A perfect side dish for your holiday dinner!
Take this soft and delicious sweet potato bread pudding to a potluck dinner and watch it disappear! Use a vanilla custard sauce or brown sugar sauce.
A simple royal icing decorates these basic sugar cookies. The royal icing is made with meringue powder rather than fresh egg whites.
This heavenly strawberry shortcake recipe features tender, vanilla-infused cream biscuits, juicy strawberries, and whipped cream. The ultimate dessert for any occasion!
This recipe for sweet-salty strawberry pretzel dessert—sometimes called salad—is made with cream cheese and strawberry layers on a pretzel crust.
These spicy Sriracha chicken wings are the ultimate party snack. The wings are marinated in a flavorful blend of soy sauce, Sriracha, garlic, and ginger, then baked until golden and sticky. A quick reduction of the marinade adds even more flavor as a glaze. They’re perfect for game day, tailgating, or anytime you’re craving something spicy and satisfying. Serve them with ranch dressing or a quick Sriracha mayo for dipping.
Creamy spinach casserole with cream cheese and a golden crumb topping—easy and always a hit.
Spinach artichoke dip is always a hit, and it’s super easy to make and bake. Take this yummy dip along to the party with some crackers or chips for dipping!
Soft, golden, and chewy pretzel bites—great for dipping and sharing.
Irish soda bread is an easy bread to make for any occasion, and it’s the perfect side bread to serve with your St. Patrick’s Day meal.
A cake mix makes this popular sock-it-to-me cake easy to make and bake for any occasion or meal: breakfast, snack, or dessert!
French sablé cookies meet classic snickerdoodle flavor in these buttery cookies.