Southern Food

With dishes like pulled pork, sweet potato casserole, red velvet cake, greens, and fried chicken, Southern food deserves a special place in the American food scene. From historical cakes and desserts to regional Southern recipes, you are sure to find a dish in this list.

  • Southern-Style Deviled Eggs

    Total Time: 30 minutes

    Delight your guests with these southern-style deviled eggs. A perfect addition to your charcuterie board or as a tasty appetizer.

  • Broccoli Cornbread

    Total Time: 50 minutes

    If you like broccoli you’ll love this cheesy broccoli cornbread recipe. Moist, flavorful, and a great side dish with any meal.

  • Easy Banana Pudding

    Total Time: 1 hour 15 minutes

    Whip up a delectable easy banana pudding in no time.

  • Lima Bean Bake With Bacon

    Looking for a budget-friendly and tasty meal? Try this baked lima bean recipe with bacon, tomato sauce, and optional spices and cheese toppings.

  • Southern Sweet Potato Casserole

    Total Time: 50 minutes

    Add some Southern flair to your dinner table with this sweet potato casserole. A delightful combination of sweet potatoes, brown sugar, and a crunchy pecan topping.

  • Quick Creole Shrimp and Spicy Sausage

    Total Time: 45 minutes

    Spice up your mealtime with this Creole-style shrimp and spicy sausage recipe. Easy prep, loads of flavor!

  • Mississippi Fried Oysters

    Total Time: 35 minutes

    These crispy cornmeal fried oysters make a great appetizer or main course with fries and a tangy coleslaw.

  • Classic Hash Brown Casserole

    Total Time: 55 minutes

    This Southern-style hash brown casserole is a crowd-pleaser. Made with frozen hash browns, sour cream, and cheese, it’s the perfect side.

  • Slow Cooker Red Beans and Rice

    Total Time: 7 hours 20 minutes

    You’ll love the rich flavors of slow cooker red beans and rice. Warm, comforting, and full of Cajun-inspired goodness.

  • Banana Pudding Poke Cake

    Total Time: 49 minutes

    Discover the ultimate banana poke cake recipe that will have your taste buds begging for more. Creamy, delicious, and easy to make.

  • Deep Fried Pickles

    Total Time: 42 minutes

    Try our irresistible deep fried pickles recipe. Battered with buttermilk and spices, these pickles are a Southern favorite.

  • Creole Pork Chops

    Total Time: 1 hour

    Try our mouthwatering Creole pork chops recipe, featuring a savory blend of tomatoes, onions, peppers, and celery.

  • Shrimp and Chicken Jambalaya

    Enjoy a delicious twist on traditional jambalaya with this baked version featuring shrimp and ham. A customizable dish that will satisfy your taste buds!

  • Creole Wax Beans

    Total Time: 25 minutes

    Take your wax beans to the next level with this Creole-style recipe. An excellent side dish, the beans are packed with color and flavor!

  • Country Captain Chicken

    Total Time: 1 hour

    Treat your family to country captain chicken, a Southern dish influenced by Indian curry. Discover the history and origins of the recipe.

  • Classic Succotash

    Total Time: 10 minutes

    Made with corn, lima beans, and a combination of mouthwatering ingredients, our succotash is a must-try side dish.

  • Southern Pecan Pralines

    Total Time: 25 minutes

    Learn how to make Southern pralines, a classic candy with a delicious caramel flavor and a crunchy pecan-filled center. They’re irresistible!

  • Southern Spoon Bread

    Total Time: 40 minutes

    Enjoy the creamy goodness of Southern spoon bread. This traditional dish is soft, custard-like, and served with a spoon.

  • Classic Pecan Pie

    Total Time: 1 hour 25 minutes

    Savor the classic pecan pie, a beloved Southern dessert. Made with Karo syrup, brown sugar, and pecans, it’s a holiday treat that’s sure to please.

  • Old-Fashioned Spoonbread

    Total Time: 42 minutes

    Learn how to make old fashioned spoonbread, a unique and delicious Southern cornbread dish that’s an excellent addition to any meal.