Southern Fried Apples
Homey fried apples make a delicious dessert or breakfast side dish. Consider serving them with waffles or pancakes, or add them to a pork or ham dinner.
Homey fried apples make a delicious dessert or breakfast side dish. Consider serving them with waffles or pancakes, or add them to a pork or ham dinner.
Seared sea scallops with bacon and spinach, an elegant yet easy dinner for any occasion! And cheaper than dining out!
This creamy beef stroganoff is made with ground beef and comes together in just under 30 minutes. With mushrooms, sour cream, and a can of condensed soup, it’s a quick and hearty skillet meal that’s perfect for busy weeknights. Serve it over noodles and garnish with parsley or green onion for a family-friendly dinner everyone will enjoy.
If you like Philly cheesesteak sandwiches, you will love this skillet alternative! Go ahead and build a sandwich with it or skip the bread and enjoy it as a gluten-free or low carb meal!
This quick and delicious spaghetti dinner is ready in 30 minutes, and you only need to dirty one pot! It’s perfect for busy weeknights!
Shrimp with lemon and garlic is a delightful dish that brings together succulent shrimp, fragrant garlic, and a zesty lemon sauce. It’s a wonderful mix of flavors that come together so perfectly!
Korean corn cheese is a comforting cheese-topped mixture that can be served as a side dish or dessert! Learn how to make this easy dish!
Ground beef, sweet green peas, and tomatoes are the starring ingredients in this perfectly seasoned kheema matar. Satisfy your cravings for authentic Indian cuisine with this flavorful dish!
These perfectly seasoned crispy skin chicken thighs are browned in a cast iron skillet and then finished in the oven.
Learn how to make this soft and chewy garlic naan bread. Add chopped fresh cilantro or chives to the dough for extra flavor and color.
This easy-prep homemade cheeseburger macaroni is the perfect combination of pasta, ground beef, bacon, and cheese. Skip the box and make it from scratch!
Harissa chicken is made with chicken thighs, a spicy North African chili paste, along with garlic, shallots, and a variety of complementary seasonings.
Haricots verts are tender, slim French green beans that cook quickly and taste naturally sweet. This simple side dish combines them with fragrant garlic and olive oil or butter for a light yet flavorful accompaniment. It’s quick enough for a weeknight but elegant enough for a holiday dinner or special occasion.
This garlic shrimp is a simple preparation, and it cooks in under 10 minutes. Serve with French bread and a salad or serve with angel hair pasta or rice. The shrimp make a great appetizer, too.
These simple skillet cooked chicken breasts are flavored with a delicious Dijon mustard sauce. Tarragon and sour cream add tangy flavor to the creamy sauce.
These cube steaks with mushroom gravy are a quick, comforting skillet dinner. Tender beef simmers in a rich, savory sauce—perfect with mashed potatoes or noodles.
Tender pork chops with apple cider cream sauce — a cozy skillet meal with rich fall flavor and easy prep.
Chicken Francese is always a favorite, and one taste will tell you why. The lemon and white wine sauce gives the breaded fried chicken breasts fabulous flavor.
Baked in a trusty black iron skillet, this classic American cornbread is our favorite! This is a no-fail tried-and-true cornbread!
Pan-fried clam cakes are a snap to make at home with canned minced clams and a few pantry staples.