olive oil

  • Arugula Salad With Orange Vinaigrette

    Total Time: 10 minutes

    Use baby arugula or kale in this delicious, simple salad. The salad is dressed with a simple orange vinaigrette. Or use your favorite vinaigrette or salad dressing.

  • Apple Brandy Chicken

    Total Time: 25 minutes

    This quick and easy skillet chicken is simmered with a creamy apple brandy-spiked sauce. Green onions and mushrooms add color and flavor.

  • Whole Roasted Cauliflower

    Total Time: 40 minutes

    This simple roasted cauliflower is a breeze to prepare and cook. A Dijon mustard and olive oil coating give the cauliflower flavor and color.

  • Penne Pasta Casserole With Tomatoes

    Total Time: 55 minutes

    This penne pasta bake is a casserole that can be served as a main dish or side dish. It is an excellent choice for a potluck, or for a holiday dinner when you must provide some vegetarian options.

  • Veal With Tomatoes and Artichokes

    Total Time: 30 minutes

    Artichokes and tomatoes team up with veal in this easy skillet dish. Serve the veal with hot cooked pasta.

  • Creamy Tuscan Chicken

    Total Time: 35 minutes

    Tuscan chicken is a fantastic dish with tons of flavor from the chicken breasts, sun-dried tomatoes, spinach, cream, and Parmesan cheese. It’s fast and easy enough for a weeknight and elegant enough for a special occasion.

  • Fresh Tomatoes With Red Wine Vinaigrette

    Total Time: 10 minutes

    A fresh tomato salad with red wine vinaigrette, onions, and herbs—perfect for summer.

  • Creole Pork Chops With Tomatoes

    Creole pork chops with tomatoes features a seasoned tomato mixture featuring bell peppers, celery, and onions.

  • Texas Burgers

    Total Time: 50 minutes

    A bold and spicy Texas style barbecue sauce is the brushed on these burgers near the end of the grilling time.

  • Swiss Steak With Tomatoes

    Total Time: 1 hour 50 minutes

    Old-fashioned Swiss steak makes a delicious everyday family meal with mashed potatoes and corn or carrots.

  • Easy Skillet Swiss Steak

    Total Time: 2 hours

    This Swiss steak is an old-fashioned comfort food. Serve it with mashed potatoes and green beans or steamed vegetables.

  • Roasted Sugar Snap Peas

    Total Time: 19 minutes

    Sugar snap peas are a delicious alternative to the everyday peas or green beans. These pea pods are roasted to perfection with sliced shallots.

  • Steak and Onions

    Total Time: 26 minutes

    Create a flavorful dinner with top sirloin steaks, onions, and a marinade. This meal is budget-friendly, delicious and easy!

  • Steak Diane

    Total Time: 18 minutes

    These simple strip steaks are seasoned, seared, and then finished with an easy mushroom and wine sauce. Lots of butter and some lemon pepper add flavor to the steaks.

  • Zucchini and Tomato Skillet

    Total Time: 24 minutes

    Zucchini and tomatoes are sautéed with garlic, shallots, basil, and a splash of broth. It’s a great dish for garden-fresh veggies!

  • Spinach Pesto

    This easy spinach pesto makes a tasty spread for sandwiches and snacks. It also makes a delicious filling for chicken breasts.

  • Baked Spaghetti Casserole

    Total Time: 1 hour

    This spaghetti casserole brings all of your favorite pasta dinner ingredients in a one dish meal. You’ll make this recipe again and again.

  • Slow Cooker Shrimp Scampi

    Total Time: 55 minutes

    Shrimp is tossed with a flavorful garlic sauce and cooked to perfection in the slow cooker. All you have to do is add the ingredients to the pot and press the start button.

  • Short Rib Bolognese Ragu

    Create a memorable meal with short rib Bolognese ragu, combining tender short ribs and wide pasta for a satisfying dinner!