granulated sugar

  • Classic Pumpkin Pie

    ByDiana Rattray
    Total Time: 4 hours 20 minutes

    Pumpkin pie is one Thanksgiving tradition worth keeping. This classic recipe for the quintessential dessert is the only one you need!

  • Classic Italian Cream Cake

    ByDiana Rattray
    Total Time: 40 minutes

    A classic Italian cream cake is a great choice for a special occasion. The rich cake layers are covered with cream cheese frosting and toasted pecans and coconut.

  • Classic Chocolate Chip Cookie Bars

    ByDiana Rattray
    Total Time: 40 minutes

    This recipe for chocolate chip cookie bars is an easy and delicious way to make cookies! All you have to do is mix and spread the dough in the pan!

  • Brown Edge Cookies

    ByDiana Rattray
    Total Time: 18 minutes

    These delicate little butter cookies are best known for their wafer-like appearance and lightly browned edge.

  • Moist Blueberry Muffins

    ByDiana Rattray
    Total Time: 47 minutes

    Enjoy these moist blueberry muffins for breakfast or snacking! Serve them with the optional whipped cinnamon butter!

  • Classic Bakewell Tart

    ByDiana Rattray
    Total Time: 3 hours 5 minutes

    This Bakewell tart is one of Britain’s favorite desserts; one taste will tell you why. The layer of raspberry jam and the frangipane filling make it perfect for a special occasion.

  • Citrus Cardamom Sablé Cookies

    ByDiana Rattray
    Total Time: 2 hours 32 minutes

    These French sablé cookies are flavored with lemon zest, orange zest, and ground cardamom—it’s a complementary blend worthy of a special occasion!

  • Make-Ahead Cinnamon Rolls

    ByDiana Rattray
    Total Time: 12 hours 5 minutes

    The brioche-style dough for these cinnamon rolls can be prepared a day in advance, making them especially convenient for a holiday morning.

  • Chocolate Walnut Cookies

    ByDiana Rattray
    Total Time: 1 hour 8 minutes

    These chocolate walnut cookies are rich, chewy, and coated in sugar for a classic crackled look. A little espresso powder enhances the chocolate flavor, while chopped walnuts add texture and crunch. You can swap in hazelnuts or pecans, or leave the nuts out altogether for a simple chocolate treat.

  • Chocolate Stout Cupcakes

    ByDiana Rattray
    Total Time: 33 minutes

    Chocolate stout or coffee stout flavors these chocolate cupcakes, and they’re topped with an Irish cream frosting! These chocolate stout cupcakes will please everyone this St. Patrick’s Day!

  • Chocolate Sponge Cake

    ByDiana Rattray
    Total Time: 50 minutes

    This chocolate sponge cake is light, airy, and delicately flavored with cocoa. It’s made with whipped egg whites for volume and structure, without the heaviness of butter-based cakes. Serve it simply with a dusting of powdered sugar or split and fill it with fruit preserves or whipped cream. You can also drizzle each slice with chocolate sauce for an elegant dessert that’s easy to prepare and naturally dairy-free.

  • Chocolate Raspberry Thumbprint Cookies

    ByDiana Rattray
    Total Time: 58 minutes

    A dab of bright red raspberry jam in the center makes these chocolate raspberry thumbprint cookies extra special! Roll them in chopped nuts or sugar, or leave them plain.

  • Chocolate Meringue Cookies (Gluten-Free)

    ByDiana Rattray
    Total Time: 20 minutes

    These chocolate meringue cookies are made with just six simple ingredients — egg whites, sugar, melted chocolate, nuts, salt, and vanilla. They’re crisp on the outside, slightly chewy on the inside, and entirely flourless. The light texture and rich chocolate flavor make them a perfect sweet treat for any occasion.

  • Homemade Chocolate Ice Cream

    ByDiana Rattray
    Total Time: 7 hours 22 minutes

    Make this rich and creamy chocolate ice cream with or without chocolate chips or toasted pecans. Add some edible cookie dough or cookie crumbs!

  • Chocolate Hazelnut Fudge

    ByDiana Rattray
    Total Time: 18 minutes

    Hazelnuts and Frangelico or bourbon flavor this fabulous chocolate fudge. Make a big batch or scale it down and chill it in a loaf pan.

  • Chocolate Coconut Oil Cake and Frosting (Vegan)

    ByDiana Rattray
    Total Time: 45 minutes

    This fast and easy chocolate cake is the perfect dessert to satisfy a chocolate craving! Not only is it quick and easy—the cake and frosting are egg and dairy free!

  • Chocolate Chip Scones

    ByDiana Rattray
    Total Time: 35 minutes

    These sweet chocolate chip scones have amazing flavor and texture. Each bite is chock-full of chocolate chips and chopped pecans!

  • Chocolate Chip Pancakes

    ByDiana Rattray
    Total Time: 45 minutes

    Everyone will love these scrumptious, soft chocolate chip pancakes, and they are super easy to prepare and cook. Use morsels or chopped chocolate.

  • Chocolate Chip Ice Cream

    ByDiana Rattray
    Total Time: 7 hours 20 minutes

    Enjoy this delicious chocolate chip ice cream. The cooked custard mixture makes a smooth and creamy vanilla ice cream base.

  • Chocolate Chip Cake

    ByDiana Rattray
    Total Time: 42 minutes

    Moist, buttery chocolate chip cake loaded with chocolate and pecans—perfect for dessert or potlucks.