Bourbon Pumpkin Pie
This spirited bourbon pumpkin pie will wow your friends and family. A splash of bourbon elevates the quintessential American dessert.
This spirited bourbon pumpkin pie will wow your friends and family. A splash of bourbon elevates the quintessential American dessert.
Doro wat is a famous Ethiopian chicken stew that is flavored with a special ghee, Berbere seasoning, and chicken thighs. It’s a dish you’ll make again and again, and easy enough for any night of the week!
This egg salad recipe makes a delicious filling for sandwiches or lettuce leaves. It makes wonderful bite-size party sandwiches as well.
This easy, versatile scrambled egg croissant sandwich makes a terrific breakfast, brunch, or lunch dish.
This pizza is a game changer! Just pour the dough mixture in the pan and add the toppings!
These chocolate oat bars are a shortcut version of the classic revel bars, made easy with a box of butter pecan cake mix. Rolled oats add a chewy texture, while the rich chocolate filling made with sweetened condensed milk and semisweet chocolate chips takes them over the top. Pinched pieces of dough create a rustic, golden top layer. They’re a great choice for bake sales, holiday trays, potlucks, or just a sweet treat to share at home.
A cake mix makes these double chocolate chip cookies remarkably easy! And there’s no chilling required!
Chopped olives and minced red onions flavor these delicious deviled eggs. Serve the eggs as an appetizer or make them for a quick snack or lunch.
Deviled eggs with chopped ham and dill pickle—easy, flavorful, and great for parties or lunch.
Custard-filled cornbread bakes with a layer of soft custard in the center, making it delicious and moist. Your family will ask for this sweet cornbread again and again!
These tasty deviled eggs are flavored with curry powder and some lemon juice. Top them with chives or chopped cilantro.
This quick and easy crustless cheeseburger pie makes an excellent everyday meal. It’s super easy to throw together, and a nice main dish for low carb dieters!
This moist streusel-topped peach cake makes a fabulous dessert or coffee cake. Add nuts to the streusel topping if you’d like.
Cranberry meatballs are one of my favorite appetizers. They have fantastic tangy flavor and they are easy to prepare and cook. The slow cooker is excellent because it cooks the meatballs and then keeps them warm for serving. You can also move them to a more elegant chafing dish, but I serve them right from…
Southern creamed eggs are pure comfort food. They are wonderful spooned over hot buttered biscuits, toast, or English muffins.
Swirls of sweet cream cheese batter makes these chewy brownies extra-special! This is a chocolate treat that will wow everyone!
Serve this classic cream cheese pound cake any way you like—glaze or ice it or serve it plain or topped with fruit or berries.
Cranberry pancakes get flavor and texture from the orange juice and cornmeal. These pancakes can be made with fresh or dried cranberries.
Cranberry orange donuts are made with fresh or frozen cranberries. Bake a batch of cranberry orange donuts for your family’s holiday breakfasts or snacking!
These irresistible little ham and corn fritters make a delicious snack breakfast treat. Add a little extra sugar for sweet fritters.