Chicken Breasts With Spinach and Gruyère
Total Time: 40 minutes
Juicy chicken breasts with spinach, Gruyère, and creamy sauce—simple enough for weeknights, elegant enough for guests.
-
-
Chive Blossom Vinegar
Total Time: 10 minutesEnhance your meals with chive blossom vinegar, a beautiful and flavorful way to celebrate spring in your kitchen.
-
Instant Pot Macaroni Salad
Total Time: 1 hour 28 minutesCooking the macaroni in the Instant Pot makes this salad a breeze to throw together!
-
Tartar Sauce
Total Time: 10 minutesThis homemade tartar sauce is creamy, tangy, and way better than anything from a jar! Made with mayo, lemon, cornichons, and capers, it comes together in minutes and pairs perfectly with fried fish, seafood, or sandwiches.
-
Rustic Ham and Leek Pie
Total Time: 45 minutesThis ham and leek pie with puff pastry crust is perfect for a weekend brunch, casual dinner, or to bring to a potluck—just slice and serve.
-
Creamy Dijon Chicken with White Wine Sauce
Total Time: 40 minutesWhip up creamy Dijon chicken in no time. A delightful dish that transforms simple ingredients into something special.
-
Roast Beef Nicoise Salad
Total Time: 35 minutesTry our easy, mouthwatering roast beef Nicoise salad for a unique twist on a classic dish featuring a bright, zesty Dijon dressing.
-
Delicious Egg Salad
Total Time: 24 minutesDiscover the versatility of egg salad! From sandwiches to salads, this recipe offers a creamy texture, crunch, and a burst of flavor!
-
Roasted Beet Salad
Total Time: 1 hourAdd a touch of elegance to your table with this roasted beet salad. The combination of balsamic dressing, toasted pecans, and goat cheese is simply divine.
-
Classic Macaroni Salad
Total Time: 28 minutesMake your next cookout or picnic a hit with our mouthwatering classic macaroni salad recipe. It’s loaded with flavor and perfect for sharing!
-
Southern-Style Deviled Eggs
Total Time: 30 minutesDelight your guests with these southern-style deviled eggs. A perfect addition to your charcuterie board or as a tasty appetizer.
-
German Potato Salad
Total Time: 35 minutesThis warm German potato salad is made with bacon, onions, and a tangy vinegar dressing—no mayo!
-
Pork Chops With Easy Pan Sauce
Total Time: 30 minutesServe up juicy pork chops with a mouthwatering pan sauce. Add some roasted or mashed potatoes for a complete meal.
-
French Potato Salad
Total Time: 30 minutesChange up your everyday potato salad with a zesty French twist. This recipe features a tangy Dijon dressing and a burst of fresh herbs.
-
Chicken Cordon Bleu Casserole
Total Time: 55 minutesEnjoy the flavors of Chicken Cordon Bleu in a convenient casserole form. This recipe features ham, chicken, and cheese in a creamy sauce.
-
Turkey and Egg Salad
Total Time: 15 minutesMake the most of your leftover turkey with this savory turkey and egg salad recipe. Great for sandwiches or served in lettuce wraps.
-
Panko Crusted Salmon
Total Time: 22 minutesExperience the perfect combination of flavors with panko crusted salmon. This recipe features Dijon mustard and a crunchy panko and Parmesan crust that will leave you wanting more.
-
Mustard Glazed Pork Loin Roast
Total Time: 1 hour 40 minutesElevate your dinner with a mouthwatering mustard glazed pork loin roast. This recipe is a breeze to make and guaranteed to impress.
-
Arugula Salad With Orange Vinaigrette
Total Time: 10 minutesUse baby arugula or kale in this delicious, simple salad. The salad is dressed with a simple orange vinaigrette. Or use your favorite vinaigrette or salad dressing.
-
Whole Roasted Cauliflower
Total Time: 40 minutesThis simple roasted cauliflower is a breeze to prepare and cook. A Dijon mustard and olive oil coating give the cauliflower flavor and color.
