Pumpkin Cream Cheese Muffins
These delicious soft pumpkin muffins are filled with a sweetened cream cheese filling. A streusel topping adds extra flavor and crunch.
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Pumpkin Cream Cheese Pie
The pumpkin pie top filling is hiding a surprise cheesecake layer, so you get the best of both worlds! Use a crumb pie crust or a purchased or homemade pastry crust for this pie.
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Pumpkin Cake With Broiled Topping
A broiled coconut pecan topping adds flavor and crunch to this wonderful pumpkin cake. A cake mix makes it incredibly easy!
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Potato Salad With Bacon and Egg
Diced cooked bacon adds flavor to this yummy potato salad. The tangy mayonnaise dressing includes Dijon mustard and relish.
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Jalapeño Glazed Pork Tenderloin
This pork tenderloin is roasted with a glaze mixture of apricot preserves and a minced jalapeno pepper.
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Easy Pork Cutlets With Tomato Sauce
Thin pork cutlets make a quick and easy main dish. Mushrooms, tomatoes, and garlic flavor these easy cutlets.
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Perfect Pumpkin Muffins
These bakery-style pumpkin muffins are soft, moist, and perfectly spiced. They’re easy to make with basic pantry ingredients.
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Creamy Penne With Sausage and Spinach
This earthy penne pasta dish contains Italian sausage, spinach, and sage, tossed with a creamy cheese sauce.
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Bacon | Peas | Soup Recipes
Pea Soup With Bacon
Split pea soup is a fabulous soup to serve when you need something hearty and satisfying. Bacon adds smoky flavor to the soup while a few potatoes and other vegetables add thickness and extra nutritive value.
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Pasta | Pasta Salad | Tomatoes
Pasta Salad With Tomatoes and Basil
by Diana Rattray This pasta salad is made with a garlic, mayonnaise, and sour cream dressing along with fresh basil and parsley and grape tomatoes. It’s a simple recipe and makes a fabulous summer luncheon salad. Serve the salad with a meal or as a side dish with a sandwich or cup of soup.
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Pasta With Asparagus and Ham
This pasta and asparagus combination will make you think spring! A creamy Parmesan cheese sauce is simple and delicious.
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Classic Chicken Paprikash
Budget-friendly chicken paprikash is simmered to perfection with aromatic vegetables. The savory chicken is finished in a silky smooth sour cream sauce.
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Easy Recipes | Ham | Pasta | Peas | Weeknight Meals
Orecchiette Pasta With Ham and Peas
Orecchiette pasta is combined with cream, Parmesan cheese, diced ham, and peas. The recipe is a snap to prepare, and the dish is delicious.
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Neapolitan Pasta With Sausage
Neapolitan pasta is a symphony of color and flavor! The tomato-based sauce is made with Italian sausages, fresh basil, optional mushrooms, and chopped peppers.
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Sautéed Mushrooms With Wine
These sliced mushrooms are simply seasoned and go well with just about any meat, fish, or poultry. Serve them with polenta or rice.
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Cheese | Easy Recipes | Lunch | Mushrooms | Sandwiches
Fontina Cheese and Mushroom Sandwiches
Melty fontina cheese, fresh sliced mushrooms, and a little balsamic vinegar and sage make up the filling for these delicious grilled cheese and mushroom panini sandwiches.
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Mushroom Ragout for Beef or Sausages
This flavorful mushroom ragout is an easy preparation and goes well with sausages and mashed potatoes, burgers, or steak. Mushroom sauce is the perfect finishing touch!
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Moroccan Meatballs
Moroccan meatballs are a flavorful blend of ground beef, herbs, and spices, simmered in a spicy tomato sauce. Perfectly spiced and satisfyingly hearty!
