Vegetables

vegetable dishes

  • Seared Scallops With Bacon and Spinach

    Seared sea scallops with bacon and spinach, an elegant yet easy dinner for any occasion! And cheaper than dining out!

  • Scalloped Corn Casserole

    Scalloped corn casserole with white sauce, egg, and a buttery saltine topping—creamy, classic, and easy to make.

  • Corn Chowder With Sausage

    Browned sausage and cheddar cheese are added to this corn chowder, making a hearty soup that can be served for lunch or dinner.

  • Sausage and Butternut Squash Stew

    Total Time: 1 hour 20 minutes

    A cozy Southern-style stew with smoked sausage, tender butternut squash, tomatoes, and corn—warm, hearty, and full of flavor.

  • Rutabaga Gratin

    Total Time: 55 minutes

    Diced rutabaga baked in a cheddar cheese sauce with a buttery breadcrumb topping. A cozy and classic fall or holiday side dish.

  • Mashed Rutabaga and Carrots

    Total Time: 32 minutes

    This mashed rutabaga and carrot dish is a colorful, flavorful side with a hint of nutmeg that pairs beautifully with any meal.

  • Roasted Tomato Sauce

    Total Time: 1 hour 30 minutes

    A deeply flavorful roasted tomato sauce made from fresh tomatoes, garlic, and herbs—perfect for pasta, pizza, and freezing for later.

  • Creamy Roasted Sweet Potato Soup

    Total Time: 1 hour 15 minutes

    This roasted sweet potato soup is blended until creamy and smooth, with warm fall spices, a touch of brown sugar, and aromatic sage. Finish it with maple syrup, toasted pecans, or crispy fried sage leaves for a comforting cool-weather soup that’s both elegant and easy.

  • Roasted Root Vegetables

    These roasted root vegetables are great with steaks, chicken, or seafood entrées, and the preparation is a snap. Just prep the vegetables, toss them with some oil and seasonings, and roast!

  • Garlic Roasted Potatoes

    Total Time: 1 hour

    Duck fat adds flavor and crispness to these wonderful roasted potatoes! Serve them with steaks, fish, chicken, or burgers for a meal everyone will love!

  • Roasted Potatoes and Ham

    Total Time: 45 minutes

    This savory roasted potato and ham dish is an all-in-one meal, and it’s a great way to use leftover ham.

  • Roasted Cauliflower With Cheese Sauce

    Total Time: 40 minutes

    A cheddar cheese sauce gussies up this simply seasoned roasted cauliflower. Add this easy side to your menu!

  • Roasted Cauliflower With Lemon and Garlic

    Total Time: 40 minutes

    This healthy roasted cauliflower offers plenty of flavor, with lemon juice and zest, garlic, and olive oil. The side dish goes with fish, poultry, and just about any meat entrée.

  • Roasted Butternut Squash With Balsamic Glaze

    Total Time: 50 minutes

    Roasted butternut squash with cinnamon and a balsamic brown sugar glaze—easy, flavorful, and perfect for fall dinners.

  • Ranch Pork Chop Bake

    Total Time: 50 minutes

    Juicy pork chops baked in a creamy ranch and Dijon sauce—easy, flavorful, and perfect for busy weeknights.

  • Quick Sweet and Spicy Cucumber Relish

    Total Time: 15 minutes

    A quick sweet and spicy cucumber relish made with fresh vegetables and a tangy chili-vinegar dressing—ready in minutes.

  • Quick Pickled Onions

    Total Time: 10 minutes

    These pickled onions take just a few minutes of prep time. Use them on burgers, sandwiches, salads, or tacos.

  • 30-Minute Skillet Beef Stroganoff Recipe

    Total Time: 28 minutes

    This creamy beef stroganoff is made with ground beef and comes together in just under 30 minutes. With mushrooms, sour cream, and a can of condensed soup, it’s a quick and hearty skillet meal that’s perfect for busy weeknights. Serve it over noodles and garnish with parsley or green onion for a family-friendly dinner everyone will enjoy.

  • Quick Creole Sauce

    Total Time: 30 minutes

    This is a quick and easy Creole sauce to serve with shrimp, sausages, chicken, or fish fillets. Serve it over rice for a tasty meal!

  • Purple Slaw With Cilantro Lime Dressing

    Total Time: 10 minutes

    This easy purple slaw is the perfect topping for shrimp or fish tacos. It’s great on chicken tacos, too!