Easy Macaroni and Beef Casserole

by , Updated April 1, 2017
ground beef macaroni casserole
Photo by Diana Rattray

This easy casserole is made with browned ground beef, cooked macaroni, and an easy and flavorful cheese sauce.

Prep Time: 12 minutes
Cook Time: 48 minutes
Total Time: 60 minutes



  1. Preheat oven to 350 F.
  2. Cook and stir meat until browned through; add chopped onion and green pepper and sauté 2 minutes longer. Drain well to remove excess fat.
  3. Meanwhile, cook macaroni as directed on package; drain.
  4. In an ungreased 2-quart casserole, combine the browned beef and onions, cooked macaroni, soup, milk, ketcup, cheese, and salt. Cover and bake 35 to 40 minutes.
  5. Uncover; sprinkle with crushed potato chips, and bake 5 minutes longer.

Serves 4

Calories per serving: 562
Fat per serving: 22.9g


More Beef Casserole Recipes
Burrito Bake
Easy Ground Beef and Pasta Casserole
Monterey Beef Casserole
Nacho Casserole

Site Search

Privacy Policy |About
©2017 Classic-Recipes.com