Black Bean Chili
Updated June 5, 2017 by
This black bean chili makes a nice vegetarian lunch or dinner. Ingredients:
- In a large skillet, saute onion and garlic clove in oil until onion is soft.
- Add green pepper and spices. Saute another 2 or 3 minutes.
- Add tomatoes and corn. Mash 2 cups of the beans and add to pot along with whole beans and salt and oregano.
- Simmer 30 minutes.
Serves 8Calories per serving: 392
Bean Recipes Index