Slow Cooker Scalloped Potatoes With Ham
These crockpot scalloped potatoes are made with lots of cheese and diced ham. Add steamed vegetables or a tossed salad for a tasty meal.
Ingredients
- 12 ounces ham, diced
- 8 to 10 medium red potatoes, peeled and thinly sliced
- 2 medium onions, peeled and thinly sliced
- salt and freshly ground black pepper, to taste
- 1 cup shredded cheddar cheese
- 1 10.5-ounce can cream of celery soup, or cream of potato soup
- ground sweet paprika, optional
Instructions
- Butter the inside of the slow cooker.
- Layer half of the ham, potatoes, and onions in slow cooker. Sprinkle with salt and pepper, and then the shredded cheese. Repeat with remaining ham, potatoes, onions, salt, pepper, and cheese.
- Pour condensed soup over the top.
- Cover and cook on LOW for 7 to 9 hours, or until potatoes are tender.
- Sprinkle with paprika just before serving, if desired.
Nutrition
Calories: 465kcalCarbohydrates: 52gProtein: 23gFat: 19gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 54mgSodium: 1132mgPotassium: 1522mgFiber: 5gSugar: 5gVitamin A: 209IUVitamin C: 27mgCalcium: 174mgIron: 3mg
Disclaimer:
Our nutritional information is based on a third-party application that analyzes the ingredients list to determine the values. The information is meant to be helpful, but should be considered an estimate. Values may differ depending on measurements, brands, serving variations, and database availability.
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