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italian seasoning blend

Homemade Italian Herb Seasoning

Diana Rattray
Save a little money by making Italian seasoning at home. This is a basic homemade blend of herbs along with some optional garlic powder.
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Servings 36 servings
Calories 1
Prep Time 5 minutes
Total Time 5 minutes

Ingredients
  

Recommended Equipment

  • Small bowl
  • Jar with lid

Instructions

  • In a small bowl, combine the basil, marjoram, oregano, sage, and garlic powder, if using. Blend thoroughly.
  • Transfer the mixture to a small jar or container and label with the name and "best by" date.* Store in a cool, dark place.

Notes

*Check the best-by dates on your individual herb and spice jars to determine the best date for your homemade mixture.

Nutrition

Calories: 1kcalCarbohydrates: 0.1gProtein: 0.04gFat: 0.01gSaturated Fat: 0.003gPolyunsaturated Fat: 0.003gMonounsaturated Fat: 0.002gSodium: 0.2mgPotassium: 4mgFiber: 0.1gSugar: 0.01gVitamin A: 5IUVitamin C: 0.03mgCalcium: 4mgIron: 0.1mg

Disclaimer:

Our nutritional information is based on a third-party application that analyzes the ingredients list to determine the values. The information is meant to be helpful, but should be considered an estimate. Values may differ depending on measurements, brands, serving variations, and database availability.

Keyword homemade italian seasoning, italian herbs, sauces and seasonings
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