Ultimate Fudgy Brownies
Get ready to enjoy the ultimate fudgy brownies that combine rich chocolate, buttery goodness, and a delightful crunch.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 24 servings 1x
- Category: Cookies
- Method: Bake
- Cuisine: American
Ingredients
Scale
- 8 ounces unsalted butter, plus more for the pan
- 4 ounces semisweet chocolate
- 4 ounces bittersweet chocolate
- 1 cup dark brown sugar
- 1 cup granulated sugar
- 4 large eggs
- 1/2 teaspoon fine sea salt
- 2 teaspoons pure vanilla extract
- 1 cup (130 grams) all-purpose flour
- 1 cup chopped pecans
Instructions
- Heat the oven to 350 F. Butter a 9-by-13-inch baking pan and line it with buttered parchment paper.
Credit: Diana Rattray - Combine the butter, chocolate, and sugars in a medium saucepan and place it over low heat. Cook, stirring, until the butter and chocolate have melted and the mixture is smooth. Remove the mixture from the heat and let it cool a bit.
Credit: Diana Rattray - In a mixing bowl, whisk the eggs with the salt and vanilla. Add the chocolate mixture and whisk to blend. Fold the flour into the batter until well combined, then fold in the nuts. Spread the mixture in the prepared baking pan.
Credit: Diana Rattray - Bake for 30 to 40 minutes or until the top is shiny and slightly crackled.
Credit: Diana Rattray - Cool in the pan on a cooling rack. Slice and enjoy!
Credit: Diana Rattray
Find it online: https://classic-recipes.com/ultimate-fudgy-brownies/
