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A stack of our ultimate fudgy brownies on a teak board with plates in the background.

Ultimate Fudgy Brownies

Diana
Get ready to enjoy the ultimate fudgy brownies that combine rich chocolate, buttery goodness, and a delightful crunch.
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Servings 24 servings
Calories 251
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Course Cookies
Cuisine American
Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes

Ingredients
  

  • 8 ounces unsalted butter, plus more for the pan
  • 4 ounces semisweet chocolate
  • 4 ounces bittersweet chocolate
  • 1 cup dark brown sugar
  • 1 cup granulated sugar
  • 4 eggs, large
  • 1/2 teaspoon salt
  • 2 teaspoons pure vanilla extract
  • 1 cup all-purpose flour, (130 grams)
  • 1 cup chopped pecans

Instructions

  • Prep the oven and pan. Heat the oven to 350 F. Butter a 9-by-13-inch baking pan and line it with buttered parchment paper.
    The pan is buttered and lined with parchment paper for the ultimate fudgy brownies.
  • Heat the chocolate and butter. Combine the butter, chocolate, and sugars in a medium saucepan and place it over low heat. Cook, stirring, until the butter and chocolate have melted and the mixture is smooth. Remove the mixture from the heat and let it cool a bit.
    Preparing the batter for the ultimate fudgy brownies: melting the butter and chocolate with sugars.
  • Finish the batter. In a mixing bowl, whisk the eggs with the salt and vanilla. Add the chocolate mixture and whisk to blend. Fold the flour into the batter until well combined, then fold in the nuts. Spread the mixture in the prepared baking pan.
    Brownie batter spread in the baking pan, ready to bake.
  • Bake the brownies. Bake for 30 to 40 minutes or until the top is shiny and slightly crackled.
    Perfectly baked brownies with a crackled top and chewy, soft center.
  • Cool and serve. Cool in the pan on a cooling rack. Slice and enjoy!
    A teak board and parchment paper topped with delicious baked ultimate fudgy brownies.

Nutrition

Calories: 251kcalCarbohydrates: 27gProtein: 3gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gTrans Fat: 0.3gCholesterol: 48mgSodium: 64mgPotassium: 103mgFiber: 1gSugar: 21gVitamin A: 283IUVitamin C: 0.05mgCalcium: 24mgIron: 1mg

Disclaimer:

Our nutritional information is based on a third-party application that analyzes the ingredients list to determine the values. The information is meant to be helpful, but should be considered an estimate. Values may differ depending on measurements, brands, serving variations, and database availability.

Keyword brownies, chocolate, pecans
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