Name: Turkey and Egg Salad
Prep time: 15 min
Total time: 15 min
Ingredients: 3 cups chopped leftover turkey, a mixture of dark and light is good; 3 hard-cooked eggs, chopped; 2/3 cup mayonnaise, or to taste; 1 tablespoon Dijon mustard; 1/4 cup chopped dill pickle; 3 to 4 tablespoons finely chopped red onion, optional; salt and pepper, to taste

Turkey and Egg Salad

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Make the most of your leftover turkey with this savory turkey and egg salad recipe. Great for sandwiches or served in lettuce wraps.

Author: Diana
Prep Time: 15 minutes
Total Time: 15 minutes
Yield: 6 servings 1x
Category: Turkey

Ingredients

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3 cups chopped leftover turkey, a mixture of dark and light is good
3 hard-cooked eggs, chopped
2/3 cup mayonnaise, or to taste
1 tablespoon Dijon mustard
1/4 cup chopped dill pickle
3 to 4 tablespoons finely chopped red onion, optional
salt and pepper, to taste

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Instructions

Combine all ingredients in a large bowl and mix, adding more mayonnaise, as needed.
Use in sandwiches or mound on lettuce or salad greens with slices of avocado, grapes, or tomatoes.

Find it online: https://classic-recipes.com/turkey-and-egg-salad-recipe/