Crockpot Scalloped Potatoes With Cheese
These crockpot scalloped potatoes are an excellent choice when you don’t have room in the oven, and they make a delicious holiday side dish.
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Dinner | Lamb | Slow Cooker
Crock Pot Lamb Shanks With Rosemary
Lamb and rosemary pair beautifully together, and long slow cooking is the way to go with lamb shanks. Red wine and Dijon mustard add tangy flavor to the lamb shanks.
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Creamy Oyster Stew
This creamy oyster stew is a rich and comforting dish made with fresh oysters, butter, milk, and heavy cream. Quick to prepare and full of flavor, it’s perfect for holiday dinners or cozy winter nights.
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Chicken Breasts in a Creamy White Wine Sauce
These creamy chicken breasts are cooked in a skillet with Champagne or dry white wine, making them rich yet fresh and full of flavor. Green onions, garlic, and a splash of lemon balance the creaminess, while Parmesan and parsley add the perfect finishing touch. Serve with potatoes, rice, or noodles for a meal that’s both easy and elegant.
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Creamed Pearl Onions
A rich seasoned sauce makes these creamed onions delicious and holiday-ready. This is a traditional side dish for Thanksgiving and Christmas dinners.
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Creamed Ham
Serve creamed ham over rice, noodles, cornbread, or biscuits. This is a snap to make, and it’s a great way to use leftover baked ham.
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Cornbread Sausage Dressing
This moist and savory dressing combines cornbread with sausage, aromatics, chopped apple, and a blend of herbs and seasonings to create a comforting side dish.
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Corn | Lunch | Shrimp | Soup Recipes
Corn and Shrimp Chowder
Corn and shrimp chowder is a satisfying soup loaded with protein and flavor. It’s a fast enough chowder to make for lunch or a weeknight meal.
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Corned Beef Hash
Turn your big dinner into a flavorful hash. Corned beef has makes a tasty side dish for a big breakfast, or serve it along with baked beans. Learn how to make corned beef hash!
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Classic Bread Stuffing
Fresh herbs elevate this moist, savory bread stuffing. Complement a holiday meal or everyday dinner with a side of bread dressing!
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Casseroles | Chicken | Dinner | Mushrooms | One-Pot Meals | Pasta | Spinach
Chicken Tetrazzini
This chicken tetrazzini is a delicious, comforting all-in-one pasta casserole. Treat your family to this easy and tasty chicken dish!
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Chicken Rice Pilaf With Shrimp and Bacon
Shrimp, and crumbled cooked bacon flavor this savory chicken rice pilaf. It’s an easy and delicious dish loaded with texture and flavor!
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Chicken | Comfort Food | Dinner | Make-Ahead | One-Pot Meals | Pastry Recipes | Rotisserie Chicken | Savory Pies
Chicken Pot Pie With Puff Pastry Patchwork Crust
Puff pastry makes an easy and unique patchwork topping for this comforting chicken pot pie. Every bite delivers a forkful of flavor!
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Casseroles | Chicken | Pasta | Potluck Dinner
Chicken and Pasta Casserole With Ham and Swiss Cheese
This buttery breadcrumb-topped chicken and pasta casserole is full of harmonious ingredients. Chicken and ham provide the protein while Swiss cheese and vegetables add flavor and color.
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Chicken Stew With Cornmeal Dumplings
Soft cornmeal dumplings are the perfect finishing touch to this simple chicken stew. The stew includes mushrooms and herbs.
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Bacon | Chicken | French Cuisine | Mushrooms | One-Pot Meals
Coq au Vin (Chicken In Red Wine)
This coq au vin is sure to become your go-to chicken recipe. The chicken is braised to perfection with mushrooms and onions in chicken stock and red wine.
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Bacon | Chicken | Dinner | Rotisserie Chicken | Soup Recipes
Chicken and Sweet Potato Chowder
This chicken chowder includes sweet potatoes and bacon, a complementary medley offering great flavor and color. Serve it with biscuits or crusty rolls.
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Cheese | Chicken | Lunch | Soup Recipes
Fall Chicken and Vegetable Chowder
This chicken chowder is made with diced cooked chicken and chicken and apple sausage along with vegetables and some apple cider.
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Chicken and Mushrooms With Grits
Cheese grits are chilled and then fried to make the base for this delicious creamed chicken and mushrooms.
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Cheesy Garlic Pull-Apart Bread
A can of biscuits makes this cheese and garlic pull-apart bread nearly effortless! It’s great with a pasta meal!
