parsley

  • Instant Pot Cassoulet

    Total Time: 1 hour 40 minutes

    Between the soft, creamy great northern beans, smoky bacon and sausage, and falling-apart chicken, this cassoulet is a big bowl of comfort!

  • Instant Pot Bulgur Pilaf

    Total Time: 40 minutes

    Bulgur pilaf is an excellent alternative to rice or potatoes, and it is a snap to fix and cook in the Instant Pot pressure cooker.

  • Instant Pot Boneless Beef Short Ribs

    Discover how to create flavorful instant pot short ribs in no time. Perfectly paired with pasta, potatoes, or rice for a hearty meal.

  • Instant Pot Bacon Macaroni and Cheese

    Total Time: 43 minutes

    The pressure cooker is a great way to make macaroni and cheese quickly, and this bacon version will make you a believer.

  • Hot Dog Chowder

    Total Time: 50 minutes

    If you have hot dogs left over from a party or cookout, repurpose them and make this delicious chowder!

  • Homemade Croutons

    Total Time: 20 minutes

    These croutons are crunchy bites that elevate salads with their irresistible texture and savory taste! Croutons add a toothsome, flavorful contrast to fresh greens.

  • Herb and Butter Roasted Chicken Breast

    Total Time: 45 minutes

    Fresh or dried herbs and butter flavor these easy roasted chicken breasts. Use chicken thighs or legs if you’d like.

  • Harissa Chicken Thighs

    Total Time: 48 minutes

    Harissa chicken is made with chicken thighs, a spicy North African chili paste, along with garlic, shallots, and a variety of complementary seasonings.

  • Gluten-Free Cottage Pie

    Total Time: 1 hour 30 minutes

    Cottage pie is a comforting, cozy all-in-one-dish dinner your family will love! Thanks to the UK for this fabulous dish!

  • Light Garlic Shrimp Scampi

    Total Time: 22 minutes

    This great-tasting garlic shrimp is lighter than the usual shrimp scampi combination. It’s made with less butter and olive oil and lots of garlic.

  • Garlic Pasta With Pancetta and Peas

    Total Time: 30 minutes

    Peas and pancetta make a delicious combination when added to garlicky pasta. A bit of pecorino Romano or Parmesan cheese adds to the amazing flavor in this spaghetti dish!

  • Garlic Butter Crescent Rolls

    Total Time: 33 minutes

    These quick and easy garlic butter crescent rolls are the perfect bread for your spaghetti dinner, and they couldn’t be any easier.

  • Garlic and Herb Baked Salmon

    Total Time: 30 minutes

    These salmon fillets are baked to perfection with a blend of shallots, garlic, and herbs. This is a salmon dish that is sure to impress!

  • Crispy Fried Smashed Potatoes

    Total Time: 55 minutes

    Fried smashed potatoes are the perfect side! Enjoy their crispy goodness for breakfast, lunch, or dinner with ease.

  • Buttermilk Fried Chicken Breast Cutlets

    Total Time: 1 hour 30 minutes

    These buttermilk-marinated chicken breasts are a quick and easy dinner idea! They fry to perfection in minutes, and they’re crispy and delicious!

  • Fresh Gazpacho

    Total Time: 2 hours 15 minutes

    Cold tomato soup, also known as gazpacho, is the perfect refreshing dish for a hot summer day. Plus, it’s a wonderful way to use garden-fresh vegetables.

  • Farro Salad

    Total Time: 45 minutes

    Bacon, tomatoes, and fresh chopped parsley flavor this farro salad with a garlicky balsamic dressing. The recipe is a great example of how the ancient grain farro can be used.

  • Slow Cooker Farro

    Total Time: 3 hours

    Slow cooker farro pilaf is cooked to perfection. Bacon or ham are added to the pilaf, but feel free to omit the meat and use vegetable broth for a meat-free meal.

  • Slow Cooker Hamburger Soup

    Total Time: 6 hours 15 minutes

    This slow cooker hamburger soup is loaded with vegetables, and it is a snap to prepare and cook in the slow cooker. It’s a versatile soup everyone will love!

  • Slow Cooker Cranberry Meatballs

    Total Time: 1 hour 50 minutes

    These slow cooker cranberry meatballs are a festive and flavorful appetizer that work beautifully for holiday gatherings, potlucks, and game days. The meatballs are baked first to keep them tender and lightly browned, then finished in a tangy cranberry and chili sauce that adds just the right balance of sweet and savory. Once they’re in…