Chicken and Mushrooms With Grits
Cheese grits are chilled and then fried to make the base for this delicious creamed chicken and mushrooms.
Cheese grits are chilled and then fried to make the base for this delicious creamed chicken and mushrooms.
These moist carrot muffins are filled with currants or raisins and some chopped walnuts. Serve them with a flavored cream cheese spread or butter.
This moist carrot applesauce cake is filled with shredded carrots, warm spices, raisins, and pecans for texture. It’s an easy one-layer cake that works for birthdays, potlucks, or a simple afternoon treat. Finish it with a tangy cream cheese frosting or keep it simple with a dusting of powdered sugar.
A chocolate cake mix makes these chocolate cake mix cookies a snap to mix and bake. Oats, brickle or toffee chips, and optional chopped nuts add to the flavor and texture.
Upgrade these basic buttermilk waffles with different flavorings and ingredient add-ins, including spices, nuts, blueberries, chocolate chips, and more.
All you have to do to make buttermilk fried chicken is dip the chicken in the egg and buttermilk mixture, dredge the pieces in seasoned flour, then fry it to crispy perfection.
This brown sugar pound cake loaf—half-pound cake—is the perfect size for most families, and it is easily doubled for a Bundt or tube cake pan.
These Brown Sugar Bars with Chocolate Chips are soft and cake-like, loaded with melty chocolate chips and crunchy pecans. They’re easy to customize with your favorite mix-ins.
Simple brown butter gives these chocolate chip cookies amazing flavor. Add pecans to the cookies or leave them out.
Brown butter gives these blondies the best flavor, and they’re super easy to prepare and bake! Add chocolate chips and pecans for an amazing treat!
A custard like blend of milk and eggs holds this broccoli and cheddar cheese casserole together. The eggs and some milk bind the ingredients together and cheese gives it amazing flavor.
A homemade Boston cream pie is a lovely layered cake to make for a holiday dessert table or special weekend treat.
Juicy meatballs simmered in a hearty Bolognese-style tomato sauce with Parmesan and vegetables.
This blueberry bread pudding is soft, warm, and lightly sweet — perfect for dessert or a weekend brunch. Fresh or frozen berries add a pop of flavor, and the creamy vanilla sauce makes it extra indulgent. You can make it with everyday sandwich bread or mix things up with leftover rolls, biscuits, or buns.
An apple juice and Dijon vinaigrette adds zesty flavor to this simple BLT salad. Add a handful of toasted croutons, and enjoy!
This blackberry cake features a spiced crumble topping. Sour cream in the cake batter makes the cake tender and moist!
A buttery peach quick bread made with fresh peaches, peach nectar, cinnamon, and vanilla.
Cowboy cookies have it all! Peanut butter, brown sugar, oats, chocolate chips, nuts, and coconut! What more could you ask for?
Chilling chocolate chip cookie dough builds amazing flavor and improves texture. Best chocolate cookies ever!
This deep fried cauliflower features a savory beer batter coating. They make a great replacement for French fries.