Chicken Salad With Bacon
This chicken salad with bacon is a flavorful twist on the classic, combining tender chicken, crisp bacon, sweet raisins, and crunchy pecans with a creamy lemon-mayo dressing.
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Bite-Size Chicken Salad Puffs
Use Gruyere or milder havarti cheese in these delicious little choux puffs. The puffs are baked and then split and filled with a delicious chicken salad mixture.
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Chicken | Comfort Food | Dinner | Make-Ahead | One-Pot Meals | Pastry Recipes | Rotisserie Chicken | Savory Pies
Chicken Pot Pie With Puff Pastry Patchwork Crust
Puff pastry makes an easy and unique patchwork topping for this comforting chicken pot pie. Every bite delivers a forkful of flavor!
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Chicken | Chicken Thighs | Dinner | Skillet | Tomatoes
Chicken Kapama (Greek-Style Braised Chicken)
Chicken kapama makes a delicious meal, and it is easy enough to fix on a busy weeknight. This version uses boneless chicken thighs in the cinnamon-laced tomato sauce.
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Casseroles | Chicken | Pasta | Potluck Dinner
Chicken and Pasta Casserole With Ham and Swiss Cheese
This buttery breadcrumb-topped chicken and pasta casserole is full of harmonious ingredients. Chicken and ham provide the protein while Swiss cheese and vegetables add flavor and color.
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Homemade Turkey Gravy (With or Without the Drippings)
This homemade turkey gravy is a cinch to make with or without pan drippings! Or use this recipe to make chicken gravy.
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Chicken and Dressing Casserole
This comforting chicken and dressing casserole is a crowd-pleasing bake made with herb stuffing mix, diced chicken, condensed soup, and broth. Add Gruyère or Swiss cheese for richness, or leave it classic. It’s simple, satisfying, and endlessly adaptable.
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Chicken Stew With Cornmeal Dumplings
Soft cornmeal dumplings are the perfect finishing touch to this simple chicken stew. The stew includes mushrooms and herbs.
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Bacon | Chicken | French Cuisine | Mushrooms | One-Pot Meals
Coq au Vin (Chicken In Red Wine)
This coq au vin is sure to become your go-to chicken recipe. The chicken is braised to perfection with mushrooms and onions in chicken stock and red wine.
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Bacon | Chicken | Dinner | Rotisserie Chicken | Soup Recipes
Chicken and Sweet Potato Chowder
This chicken chowder includes sweet potatoes and bacon, a complementary medley offering great flavor and color. Serve it with biscuits or crusty rolls.
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Cheese | Chicken | Lunch | Soup Recipes
Fall Chicken and Vegetable Chowder
This chicken chowder is made with diced cooked chicken and chicken and apple sausage along with vegetables and some apple cider.
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Autumn | Beans | Chicken | Chili Recipes | Dinner | One-Pot Meals | Rotisserie Chicken | Tomatoes
Chicken Chili With Beans
This flavorful chicken chili with beans is quick, easy, and packed with Tex-Mex flavors. Ready in 35 minutes and perfect with sour cream, guacamole, or cornbread.
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Beans | Chicken | Dinner | Main Dish | Mexican Food
Chicken Burritos, Oven or Slow Cooker
These chicken burritos are assembled, wrapped in foil, and then heated in the slow cooker or oven. Or keep them warm in the slow cooker for serving.
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Chicken Breasts With Tomatoes and Mushrooms (Easy Recipe)
These simple skillet chicken breasts are cooked quickly with a flavorful tomato and mushroom sauce. Some wine flavors the sauce along with garlic and seasonings.
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Chicken Breasts With Dijon Mustard Sauce
This simple sauteed or grilled chicken breasts are served with an elegant, creamy Dijon mustard sauce.
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Chicken and Bean Salad
Chicken and white beans make a hearty and delicious summer salad with the spicy red wine vinegar dressing. Garnish with shredded cheese, sour cream, and chopped cilantro.
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Chicken | Chicken Breasts | Dinner | Pasta | Salads | Shrimp | Summer Recipes
Chicken and Shrimp Pasta Salad
This tantalizing chicken and shrimp pasta salad doesn’t skimp on flavor, and it’s an easy preparation. Take it along to a potluck or cookout.
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Chicken and Mushrooms With Grits
Cheese grits are chilled and then fried to make the base for this delicious creamed chicken and mushrooms.
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Baked Chicken Breasts and Dressing in Foil Packets
These chicken breasts are baked to perfection in foil packets with a savory bread and walnut dressing mixture.
