Classic Recipes

Everyday Recipes for Home Cooks

Bacon and Chive Biscuits

Bacon, bacon drippings, and chives add texture and flavor to these flaky southern-style biscuits. The make great little sandwiches, too!

This restaurant-style Mexican rice is a classic combination of tomatoes, garlic, cumin, and onions.

Bacon, shallots, and a tangy mustard sauce make this asparagus shine! It’s the perfect side dish to serve with steaks or a Sunday roast.

Make breakfast or brunch extra special with these elegant creamed eggs with asparagus and ham!

By adding a combination of colorful vegetables and a spicy Asian sauce, cold cooked soba noodles are transformed into a fabulous cold noodle salad.

These apricot cream cheese bars are loaded with texture and great flavor! This makes a big batch for friends and family.

Soft and tasty glazed applesauce cookies with endless variations. Add nuts, baking chips, or dried fruit to make them your own.

Dates and pecans add texture and flavor to this applesauce cake.

Serve this moist applesauce spice cake as a dessert, or serve it as a breakfast cake with coffee.

Discover a new favorite dinner recipe with these apple stuffed chicken breasts. Enjoy the juicy chicken rolls and easy-to-make chicken gravy.