This cheeseburger pie makes its own crust! Bisquick®, eggs, and milk are poured over the savory beef and cheese mixture to act as a binder and crust. It’s a simple recipe and makes an easy and delicious weeknight meal. I include diced tomatoes, but you could also arrange fresh tomato slices over the pie. Serve it on a bed of lettuce with dill pickle slices and ketchup on the side.
Recipe Variations
- Add crumbled cooked bacon the the ground beef layer for a bacon cheeseburger pie.
- Replace the ground beef with Impossible Burger crumbles for a plant-based filling and add some chopped sautéed mushrooms.
- Give it a Tex-Mex flavor profile with pepper jack cheese, black beans, and finely chopped jalapeño peppers.
- Swap ground beef for mild or spicy Italian sausage and add 1/2 cup of diced bell peppers and 1 teaspoon of Italian seasoning.
Impossible Cheeseburger Pie
Cheeseburger pie is a simple and tasty recipe for a quick everyday dinner.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 to 6 servings 1x
- Category: Easy Meals
- Method: Bake
Ingredients
Scale
- 1 tablespoon vegetable oil
- 1 pound ground beef (85% or 90%)
- 1 cup chopped onion, red or yellow
- 3/4 teaspoon kosher salt or to taste
- 1/4 teaspoon ground black pepper
- 1 diced plum tomato
- 1 cup shredded mild cheddar cheese
- 1/2 cup Bisquick baking mix
- 1 cup whole milk
- 2 large eggs
- 2 teaspoons melted butter
Instructions
- Heat the oven to 400 F (200 C) and spray a 9-inch glass pie plate with cooking spray.
- Heat the oil in a skillet over medium-high heat. Add the ground beef and cook undisturbed for 4 minutes. Break up the beef and add the onions. Cook, stirring, for 4 to 6 minutes, until the beef is no longer pink and the onions are softened. Add the salt and pepper and stir. Taste and adjust the seasonings.
- Whisk the Bisquick, milk, eggs, and melted butter together in a medium bowl.
- Drain the beef mixture and transfer to the prepared pie plate.
- Sprinkle the diced tomato and cheese over the beef and pour the egg and Bisquick mixture over all.
- Bake for 25 minutes or until a knife inserted in the center comes out clean.
