These sliced mushrooms are simply seasoned and go well with just about any meat, fish, or poultry. Serve them with polenta or rice.

Everyday Recipes for Home Cooks
Everyday Recipes for Home Cooks
vegetable dishes
These sliced mushrooms are simply seasoned and go well with just about any meat, fish, or poultry. Serve them with polenta or rice.
Melty fontina cheese, fresh sliced mushrooms, and a little balsamic vinegar and sage make up the filling for these delicious grilled cheese and mushroom panini sandwiches.
This flavorful mushroom ragout is an easy preparation and goes well with sausages and mashed potatoes, burgers, or steak. Mushroom sauce is the perfect finishing touch!
Moroccan meatballs are a flavorful blend of ground beef, herbs, and spices, simmered in a spicy tomato sauce. Perfectly spiced and satisfyingly hearty!
This rich Mississippi sweet potato pie is a keeper! The recipe makes two amazing Southern-style pies—prepare to take a bow!
This keto-friendly broccoli salad is flavored with a miso and sesame oil dressing. A bit of mayonnaise is added for balanced flavor and texture.
Mince and tatties is a recipe you will want to add to your recipe box! Everyone will fall in love with this comforting meal!
Microwave spaghetti squash is a fast and easy low carb option! For perfectly cooked spaghetti squash, use the microwave oven!
These Mexican scrambled eggs, also known as migas, are easy to make and have fabulous flavor. Soft corn tortillas provide the unexpected flavor and texture to the egg mixture.
Tangy vinegar and lime dressing and complementary seasonings make this the Mexican coleslaw the perfect salad to serve with tacos or enchiladas!