Diana RattrayTreat yourself to fondant potatoes, inspired by French cuisine. Crispy, golden, and perfect with any main dish you serve.
vegetable dishes
Irish Champ
Elevate your meals with Irish champ, a delightful mashed potato dish that combines tradition and comfort in every bite.
Bucatini all’Amatriciana
This classic bucatini all’Amatriciana, with crisp guanciale, pecorino Romano cheese, and bright San Marzano tomatoes, is loaded with flavor, and incredibly satisfying.
Brown Sugar Glazed Carrots
Transform your carrots into a gourmet side dish with this quick and easy recipe for brown sugar glazed carrots. Perfect for any day of the week.
Air Fryer Mashed Potato Croquettes
The air fryer is the perfect way to create mashed potato croquettes that are soft and fluffy with a crisp coating. And what better way to use leftover mashed potatoes?
Cheesy Zucchini Casserole
This tasty zucchini casserole has it all—creamy cheesy sauce, lots of tender zucchini, and a buttery crunchy topping.
Slow Cooker Kielbasa, Cabbage, and Apples
Enjoy the comfort of a slow-cooked meal with this flavorful combination of cabbage, apples, and kielbasa. A true celebration of humble ingredients.
Mushroom Tartlets
Impress your guests with mushroom tartlets. Bite-sized mini pastries are filled with a savory mixture of mushroom duxelles and fontina cheese.
Air Fryer Cauliflower
Discover the perfect side dish: air-fryer cauliflower, roasted to perfection. Crispy and tender, with garlic, Italian seasoning, and Parmesan cheese.
Sweet Potato Casserole for Two
Indulge in the perfect sweet potato casserole for two. Enjoy all the warmth, comfort, and gooey marshmallows without any leftovers or waste.