Vegetables

vegetable dishes

  • Instant Pot Wine-Braised Chicken Thighs

    Total Time: 1 hour 11 minutes

    This Instant Pot chicken recipe is another quick and easy meal for the pressure cooker. The chicken is cooked with bacon, garlic, white wine, and vegetables.

  • Instant Pot Cooked Cabbage

    Total Time: 28 minutes

    Buttery, perfectly seasoned cooked cabbage takes just minutes in an electric Instant Pot pressure cooker!

  • Instant Pot Broccoli and Cheese Rice

    Total Time: 43 minutes

    Short grain arborio rice is combined with steamed broccoli and cheddar cheese in this Instant Pot broccoli cheese rice recipe.

  • Instant Pot Beef and Broccoli

    Total Time: 40 minutes

    This Instant Pot Beef and Broccoli is a restaurant-style Asian dish, made super-easy with help from a pressure cooker. You don’t have to order take-out to have delicious beef and broccoli!

  • Hot Dog Chowder

    Total Time: 50 minutes

    If you have hot dogs left over from a party or cookout, repurpose them and make this delicious chowder!

  • Homemade Stewed Tomatoes

    Total Time: 35 minutes

    Homemade stewed tomatoes make a delicious side dish with just about any meal, or enjoy them for quick lunch with croutons or crackers.

  • Haricots Verts With Garlic

    Total Time: 13 minutes

    Haricots verts are tender, slim French green beans that cook quickly and taste naturally sweet. This simple side dish combines them with fragrant garlic and olive oil or butter for a light yet flavorful accompaniment. It’s quick enough for a weeknight but elegant enough for a holiday dinner or special occasion.

  • Thai-Style Coconut Curry Halibut

    Total Time: 50 minutes

    Flavorful and aromatic ginger and coconut curry livens these halibut fillets, along with colorful vegetables. Use as much or as little red curry paste as you like, depending on your heat tolerance.

  • Ground Beef and Potato Bake

    Total Time: 1 hour 30 minutes

    This easy layered casserole combines browned ground beef, diced potatoes, and a flavorful saucy topping. The casserole is finished with melted cheese.

  • Grilled Chinese Eggplant

    Total Time: 43 minutes

    This delightful grilled Chinese eggplant is flavored with a well-balanced combination of sesame oil, rice vinegar, ginger, and soy sauce. Treat your family to this delicious side dish!

  • Homemade Green Tomato Relish (Chow Chow)

    Total Time: 5 hours 35 minutes

    This end of season green tomato relish is also known as chow chow. It’s a popular Southern condiment, often served with beans.

  • Green Tomato Pizza

    Total Time: 35 minutes

    Here’s an excellent way to enjoy the end-of-the-season green tomatoes. The sliced green tomatoes are baked with mozzarella cheese and garlic on a homemade pizza crust.

  • Green Tomato Chutney

    Total Time: 2 hours 10 minutes

    Turn your garden’s last green tomatoes into this sweet and tangy Green Tomato Chutney! Packed with apples, raisins, grapes, and spices, it’s perfect for cheese boards, sandwiches, or roasted meats.

  • Gluten-Free Cottage Pie

    Total Time: 1 hour 30 minutes

    Cottage pie is a comforting, cozy all-in-one-dish dinner your family will love! Thanks to the UK for this fabulous dish!

  • Easy Glazed Carrots

    Total Time: 25 minutes

    Serve these tasty glazed carrots with a holiday meal or everyday dinner. For the glaze, use sorghum syrup, molasses, maple syrup, honey, or golden syrup.

  • Garlic Pasta With Pancetta and Peas

    Total Time: 30 minutes

    Peas and pancetta make a delicious combination when added to garlicky pasta. A bit of pecorino Romano or Parmesan cheese adds to the amazing flavor in this spaghetti dish!

  • Crispy Fried Smashed Potatoes

    Total Time: 55 minutes

    Fried smashed potatoes are the perfect side! Enjoy their crispy goodness for breakfast, lunch, or dinner with ease.

  • Deep-Fried French Fries

    Total Time: 2 hours 45 minutes

    Deep-fried French fries are easier than you might think! These fries are soaked and then fried twice—once at a low temperature and then the second time at a high temperature.

  • Fresh Gazpacho

    Total Time: 2 hours 15 minutes

    Cold tomato soup, also known as gazpacho, is the perfect refreshing dish for a hot summer day. Plus, it’s a wonderful way to use garden-fresh vegetables.