Meat

Beef, pork, lamb and other meat recipes, including ground beef, bacon, and sausages.

  • Crock Pot Lamb Shanks With Rosemary

    Total Time: 7 hours 35 minutes

    Lamb and rosemary pair beautifully together, and long slow cooking is the way to go with lamb shanks. Red wine and Dijon mustard add tangy flavor to the lamb shanks.

  • Slow Cooker Barbecue Meatballs

    Total Time: 3 hours 40 minutes

    These slow cooked meatballs feature a tangy homemade barbecue sauce. The homemade meatballs are baked, but frozen meatballs can be substituted.

  • Jalapeño Poppers With Cheese and Bacon Filling

    Total Time: 1 hour 2 minutes

    These jalapeno poppers are filled with a combination of cream cheese, cheddar cheese, and optional bacon. Bacon takes them over the top, but leave it out if you like.

  • Veal Marsala With Mushrooms and Cream

    A creamy Marsala wine sauce adds flavor and creaminess to veal cutlets Use a dry Marsala wine in this veal recipe.

  • Creamy Sausage and Tortellini Soup

    Total Time: 45 minutes

    This creamy tortellini soup is chock full of flavor, with Italian sausage, garlic, and Italian seasonings. Heavy cream makes it a rich and delicious soup everyone will love!

  • Creamy Spaghetti Casserole

    Total Time: 55 minutes

    Cream cheese makes this spaghetti casserole creamy and flavorful. It’s a great casserole to make for a crowd!

  • Creamy Apple Cider Pork Chops

    Total Time: 45 minutes

    Tender pork chops with apple cider cream sauce — a cozy skillet meal with rich fall flavor and easy prep.

  • Creamed Ham

    Total Time: 20 minutes

    Serve creamed ham over rice, noodles, cornbread, or biscuits. This is a snap to make, and it’s a great way to use leftover baked ham.

  • Corn and Ham Fritters

    Total Time: 30 minutes

    These irresistible little ham and corn fritters make a delicious snack breakfast treat. Add a little extra sugar for sweet fritters.

  • Corn and Bacon Chowder

    Frozen corn kernels, bacon, and a variety of chopped vegetables flavor this quick and easy corn chowder recipe.

  • Corned Beef Hash

    Total Time: 35 minutes

    Turn your big dinner into a flavorful hash. Corned beef hash makes a tasty side dish for a big breakfast, or serve it along with baked beans. Learn how to make corned beef hash!

  • Classic American Chop Suey

    Total Time: 35 minutes

    American chop suey or goulash is comfort food for many people. This is a flavorful version, just like mom’s.

  • Cider-Braised Pork Shoulder

    Apple cider flavors this delicious oven braised pork shoulder (also known as Boston butt). The recipe can be made with a fresh pork picnic, too.

  • Easy Baked Chuck Steak and Potatoes in Foil

    Total Time: 1 hour 45 minutes

    Garlic and onion soup mix team up to flavor this family-friendly foil-wrapped chuck steak meal. Use an inexpensive cut in this recipe for a delicious budget meal.

  • Chile Pepper Burgers

    Mild green chile peppers and pepper jack cheese top these tasty seasoned hamburgers. The burgers are seasoned with ground ancho chile or chili powder.

  • Chicken Rice Pilaf With Shrimp and Bacon

    Total Time: 45 minutes

    Shrimp, and crumbled cooked bacon flavor this savory chicken rice pilaf. It’s an easy and delicious dish loaded with texture and flavor!

  • Chicken Scarpariello

    Total Time: 1 hour 10 minutes

    Chicken scarpariello features crispy chicken thighs with sausage, peppers, and a tangy, briny, wine-and-pepper sauce.

  • Chicken Salad With Bacon

    This chicken salad with bacon is a flavorful twist on the classic, combining tender chicken, crisp bacon, sweet raisins, and crunchy pecans with a creamy lemon-mayo dressing.

  • Coq au Vin (Chicken In Red Wine)

    Total Time: 1 hour 25 minutes

    This coq au vin is sure to become your go-to chicken recipe. The chicken is braised to perfection with mushrooms and onions in chicken stock and red wine.