Spaghetti and canned tuna team up with mushrooms and Parmesan cheese in this delicious tuna tetrazzini casserole, a twist on the classic turkey tetrazzini.

Everyday Recipes for Home Cooks
Everyday Recipes for Home Cooks
Spaghetti and canned tuna team up with mushrooms and Parmesan cheese in this delicious tuna tetrazzini casserole, a twist on the classic turkey tetrazzini.
This tuna chowder is a snap to fix and cook in the slow cooker. It’s made with cream, condensed soups, corn, and canned tuna.
This tuna casserole is a flavorful combination of orzo pasta, peas, and a Parmesan cheese sauce.
A Southern-style tuna salad includes chopped hard-boiled egg and some pickle relish. Choose dill relish or sweet pickle relish for flavor.
Mild and delicate sole fillets are lightly breaded and pan fried in this easy recipe. A creamy Parmesan cheese sauce is served with the fish.
Shrimp is tossed with a flavorful garlic sauce and cooked to perfection in the slow cooker. All you have to do is add the ingredients to the pot and press the start button.
Shrimp wiggle is a fast and easy dish that has been around since the 1920s. This updated version includes a richer sauce and frozen cooked shrimp.
Satisfy your cravings with this quick garlicky shrimp scampi. Serve the dish over pasta or rice for a fantastic dinner!
Get this recipe for shrimp and peas and serve it with hot cooked rice or Asian style noodles. It’s ready in 20 minutes!
This is a basic, easy shrimp Creole. It’s a spicy combination of the typical holy trinity of vegetables and tomatoes along with shrimp and seasonings.