Diana RattrayServe these tasty glazed carrots with a holiday meal or everyday dinner. For the glaze, use sorghum syrup, molasses, maple syrup, honey, or golden syrup.
Light Garlic Shrimp Scampi
This great-tasting garlic shrimp is lighter than the usual shrimp scampi combination. It’s made with less butter and olive oil and lots of garlic.
Garlic Butter Shrimp
This garlic shrimp is a simple preparation, and it cooks in under 10 minutes. Serve with French bread and a salad or serve with angel hair pasta or rice. The shrimp make a great appetizer, too.
Garlic Cheese Grits
Garlic cheese grits have long been a favorite side dish in the South. This version uses sharp cheddar cheese and garlic powder, along with seasonings.
Meatloaf Muffins
These muffin meatloaves will be an instant hit with the whole family. The muffin shape makes classic meatloaf fun to serve and eat.
Crispy Fried Smashed Potatoes
Fried smashed potatoes are the perfect side! Enjoy their crispy goodness for breakfast, lunch, or dinner with ease.
Quick Black-Eyed Peas With Ham
Black-eyed peas are associated with prosperity and are a favorite New Year’s Day dish, and these fast and easy black-eyed peas are ready in under 30 minutes!
Farro Salad
Bacon, tomatoes, and fresh chopped parsley flavor this farro salad with a garlicky balsamic dressing. The recipe is a great example of how the ancient grain farro can be used.
Baked Beans With Smoked Sausage, Butternut Squash, and Apples
These spiced baked beans with butternut squash and apples are perfect for fall suppers, or add them to a tailgating food menu.
Everyday Meatloaf
This no-frills meatloaf makes a fabulous, satisfying family dinner. Seasoned salt and chopped bell peppers add flavor and color.