Diana RattrayThese simple skillet chicken breasts are cooked quickly with a flavorful tomato and mushroom sauce. Some wine flavors the sauce along with garlic and seasonings.
Beer Braised Pork Shoulder
Beer braised pork shoulder is cooked low and slow in the oven. Serve it in sandwiches or alongside potatoes, beans, or mac and cheese.
Roast Beef Tenderloin With Root Vegetables
Beef tenderloin is a cut worthy of a special occasion. This recipe pairs a tenderloin roast with root vegetables and a velvety red wine sauce.
Beef Stroganoff With Ground Beef
This ground beef stroganoff is a perfect combination of ground beef, sliced mushrooms, beef broth, and sour cream.
Roast Beef With Pan Gravy
A hot beginning and low and slow finishing temperature makes a succulent roast beef that is perfect for a Sunday dinner or special occasion.
Classic Beef and Pork Meatloaf Recipe
This classic beef and pork meatloaf is a comforting dish sure to satisfy your taste buds. You’ll enjoy every bite with a smile on your face!
Whole Roasted Chicken Recipe
Whether for Sunday dinner or everyday meal, a roasted chicken is a perfect solution. Use leftovers to make sandwiches, salads, or casseroles.
20 Minute Chicken Chowder
Using a rotisserie chicken and convenience ingredients, it takes just 20 minutes to make this chowder.