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30+ Best Potato Recipes

Find the best potato recipes in this roundup—from mashed and roasted to gratins and salads. Crowd-pleasing ideas for every occasion!

A serving bowl of mashed potatoes with parsley garnish

From crispy fries and creamy mashed potatoes to elegant gratins and cozy casseroles, potatoes are the ultimate kitchen staple. This collection of our best potato recipes brings together a wide variety of recipes that showcase the many ways you can prepare this humble yet versatile ingredient. Whether you’re baking, roasting, mashing, frying, or using an air fryer or slow cooker, there’s a potato dish here for every craving and occasion.

Browse through these best potato recipes and find classics like pommes Anna and dauphinoise alongside comfort-food favorites like hash brown casserole, potato salad, and slow cooker scalloped potatoes. Whether you’re planning a holiday meal, a potluck, a special brunch, or a simple weeknight dinner, these easy and satisfying potato recipes are sure to please any crowd.

How to Choose the Right Potato

Choosing the right potato for your recipe can make a big difference in texture and flavor. Here’s a quick guide to common potato types by starch level:

High-Starch Potatoes (Best for Mashing and Baking)

  • Russet
  • Idaho

These potatoes are fluffy and dry when cooked—ideal for mashed potatoes, baked potatoes, and fried dishes like French fries.

Medium-Starch Potatoes (All-Purpose)

Great for roasting, mashing, boiling, or casseroles. They hold their shape well but still have a creamy texture.

Low-Starch / Waxy Potatoes (Best for Boiling and Salads)

  • Red potatoes
  • Round white potatoes
  • New potatoes

These potatoes stay firm when cooked, making them perfect for potato salads, stews, gratins, and smashed or roasted potatoes.

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