This rutabaga gratin is a great way to enjoy the vegetable. The cooked diced rutabaga—aka yellow turnip or “Swede”—is baked with a cheese sauce and crumb topping.
Roasted tomato sauce is a tasty, versatile marinara sauce made from oven-roasted tomatoes that bring out their natural sweetness and depth of flavor. It’s a simple and healthy way to enjoy the taste of summer all year round!
These roasted root vegetables are great with steaks, chicken, or seafood entrées, and the preparation is a snap. Just prep the vegetables, toss them with some oil and seasonings, and roast!