Savory Bacon Muffins

by , July 5, 2017
bacon muffins
Diana Rattray

These bacon muffins are a nice alternative to plain toast or sweet muffins. Serve them with scrambled or shirred eggs.

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes



  1. Heat oven to 400 F.
  2. Grease a 12-cup muffin pan; place it in the oven to heat while you make the muffin batter.
  3. Combine the flour with baking powder, salt, and sugar. Stir in bacon drippings, milk, and eggs, mixing just until moistened.
  4. Fold in the crumbled bacon.
  5. Spoon the batter into the hot muffin pan; bake for about 18 to 20 minutes, or until golden brown.

Makes 12 Servings

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