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Old Fashioned Creamy Coleslaw

by , Updated April 23, 2017

Photo Credit: Diana Rattray

Prep Time: 15 minutes
Total Time: 15 minutes



  1. In a large bowl, combine the mayonnaise and buttermilk; blend in the vinegar, prepared mustard, celery seed, Worcestershire sauce, salt, pepper, and paprika.
  2. Add the cabbage to the mixture and toss until cabbage is thoroughly coated.

Serves 4

Calories per serving: 148
Fat per serving: 10.3g

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