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Sweetened Whipped Cream
Diana
Take your desserts to new heights with sweetened whipped cream. Learn how to make it and explore different ways to use it as a delicious finishing touch.
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Servings
2
cups
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Prep Time
2
minutes
minutes
Ingredients
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1
cup
heavy whipping cream
3
tablespoons
confectioners' sugar
1/2
teaspoon
vanilla
Instructions
Place the mixing bowl and beaters in the freezer for 15 to 20 minutes.
Add the cream, confectioners' sugar, and vanilla to the cold bowl and beat to medium-stiff peaks. Avoid overbeating.
Serve immediately and store in the fridge.
Keyword
whipped cream
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