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–+ servings
sweet dipping sauce in a small bowl

Sweet and Spicy Dipping Sauce

Diana
This sweet and spicy pineapple sauce is the perfect dip for coconut shrimp. It's also terrific with chicken tenders or fried shrimp .
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Servings 6 servings
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Course Asian Flavors, Dips
Prep Time 2 minutes

Ingredients
  

  • 1/2 cup apricot preserves
  • 1/4 cup drained crushed pineapple or finely chopped pineapple slices or fresh
  • 1 1/2 teaspoons rice vinegar
  • 1 teaspoon chili garlic paste, sambal, or Thai chili sauce (or more, to taste)
  • 1/4 to 1/2 teaspoon finely chopped cilantro, optional

Instructions

  • Combine the preserves, pineapple, vinegar, and chili paste. Blend thoroughly.
  • If desired add chopped cilantro or divide the dip among smaller bowls and top each with some chopped cilantro.
Keyword sweet and tangy dip
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