Strawberry Fool Dessert
Celebrate the summer season with a fast and easy strawberry fool! Fresh strawberries, whipped cream, and sugar are the main ingredients. Preparation couldn't be easier!
Ingredients
- 4 cups fresh strawberries
- ½ cup granulated sugar
- 1 ½ tsp fresh lemon juice
- 1 ½ cups cold heavy whipping cream
- 6 strawberries, sliced, for garnish, optional
Recommended Equipment
Instructions
- Wash the strawberries well. Hull the berries and spread them out on paper towels to dry completely.4 cups fresh strawberries
- Slice the strawberries and toss them in a nonreactive bowl (glass or stainless steel) with the sugar and lemon juice. Cover and let stand at room temperature for 20 to 30 minutes.1/2 cup granulated sugar | 1 1/2 tsp fresh lemon juice
- In a food processor, puree the strawberry mixture until smooth.
- In a large bowl, beat the cream with an electric mixer until it holds soft peaks. Fold in the strawberry mixture until well blended.1 1/2 cups cold heavy whipping cream
- Ladle into dessert glasses; cover and chill until serving time. Garnish servings with sliced strawberries if desired.6 strawberries
For a lighter texture, fold gently to maintain airiness.
Nutrition
Calories: 301kcalCarbohydrates: 27gProtein: 2gFat: 22gSaturated Fat: 14gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 67mgSodium: 17mgPotassium: 222mgFiber: 2gSugar: 24gVitamin A: 888IUVitamin C: 64mgCalcium: 57mgIron: 1mg
Disclaimer:
Our nutritional information is based on a third-party application that analyzes the ingredients list to determine the values. The information is meant to be helpful, but should be considered an estimate. Values may differ depending on measurements, brands, serving variations, and database availability.
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