Simple Lemon Broccoli
Tired of the same old vegetable sides? Up your broccoli game with some lemon juice and a dash of garlic. Even your picky eaters will approve of this broccoli!
Ingredients
- 20 ounces broccoli , frozen florets or spears
- 3 tablespoon butter, melted
- 1/2 teaspoon lemon zest, finely grated
- 1/4 teaspoon ground black pepper, or to taste
- lemon juice, Fresh, to taste
- Optional: dash garlic powder
Instructions
- Put the broccoli in a steaming basket over simmering water. Cover the pan and steam for a few minutes, or until the broccoli is just tender. The broccoli should still be bright green.
- Combine melted butter, lemon peel, and pepper.
- Drain the broccoli; transfer to serving dish.
- Toss the broccoli with the lemon and butter mixture. Drizzle with a little fresh lemon juice, to taste. If desired, add a dash of garlic powder.
- Serve hot.
Nutrition
Calories: 83kcalCarbohydrates: 6gProtein: 3gFat: 6gSaturated Fat: 4gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 2gTrans Fat: 0.2gCholesterol: 15mgSodium: 76mgPotassium: 302mgFiber: 2gSugar: 2gVitamin A: 764IUVitamin C: 85mgCalcium: 47mgIron: 1mg
Disclaimer:
Our nutritional information is based on a third-party application that analyzes the ingredients list to determine the values. The information is meant to be helpful, but should be considered an estimate. Values may differ depending on measurements, brands, serving variations, and database availability.
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