Rotini and Ham Pasta Salad
This full-flavored pasta salad combines rotini, ham, chopped vegetables, and olives in a tasty seasoned mayonnaise dressing.
Ingredients
- 8 ounces rotini, or a similar pasta shape
- 8 ounces ham, diced cooked
- 1/2 cup red onion, chopped
- 1/2 cup bell pepper, red, green, or combination, chopped
- 1 4-ounce can black olives, sliced
- 1 tablespoon chopped parsley
- 1/2 teaspoon salt , or seasoned salt, to taste
- 1/2 teaspoon garlic powder
- 1/8 teaspoon freshly ground black pepper
- 6 basil leaves, chopped, optional
- 1 tablespoon sweet pickle relish
- 3/4 cup mayonnaise
Instructions
- Cook the rotini in boiling salted water following package directions. Drain the pasta and transfer it to a large bowl.
- Add the diced ham, onion, bell pepper, sliced olives, parsley, garlic powder, salt or seasoned salt, pepper, and basil. Toss to mix.
- In a small bowl, combine the relish and mayonnaise; blend thoroughly. Add more mayonnaise, if desired.
Nutrition
Calories: 438kcalCarbohydrates: 31gProtein: 14gFat: 28gSaturated Fat: 6gPolyunsaturated Fat: 13gMonounsaturated Fat: 8gTrans Fat: 0.1gCholesterol: 35mgSodium: 859mgPotassium: 248mgFiber: 2gSugar: 3gVitamin A: 459IUVitamin C: 17mgCalcium: 18mgIron: 1mg
Disclaimer:
Our nutritional information is based on a third-party application that analyzes the ingredients list to determine the values. The information is meant to be helpful, but should be considered an estimate. Values may differ depending on measurements, brands, serving variations, and database availability.
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