Ranch Pork Chop Bake
Pork chops are amped up with the great flavors of ranch dressing and Dijon mustard. Treat your family to this tasty meal any night of the week.
Ingredients
- Cooking spray for the baking dish
- 3 tbsp olive oil, divided
- 4 pork chops, boneless or bone-in
- ½ tsp kosher salt, or to taste
- ½ tsp garlic powder
- ¼ tsp black pepper, or to taste
- 1 small onion, chopped
- 8 ounces sliced mushrooms
- ½ cup chicken stock
- 2 tbsp dry white wine, or more stock
- 3 tbsp ranch dressing, from a bottle or homemade from a mix
- 1 ½ tbsp Dijon mustard
Instructions
- Heat the oven to 350°F and spray a shallow 2-quart baking dish with cooking spray.Cooking spray for the baking dish
- Heat the olive oil in a skillet over medium heat.2 tbsp olive oil
- Pat the pork chops with paper towels to dry. Season them all over with salt, garlic powder, and pepper.4 pork chops | 1/2 tsp kosher salt | 1/2 tsp garlic powder | 1/4 tsp black pepper
- When the oil is shimmering, add the chops. Cook for about 2 minutes on each side, or until browned.
- Remove the chops to a baking dish and set aside.
- Add another 1 tablespoon of olive oil to the same skillet and add the chopped onion and mushrooms. Sauté for about 3 to 5 minutes, or until the onion is translucent and the mushrooms are browned.1 tbsp olive oil | 1 small onion | 8 ounces sliced mushrooms
- Add the chicken stock and wine to the skillet; stir to combine and bring to a boil, scraping up any browned bits in the bottom of the pan.1/2 cup chicken stock | 2 tbsp dry white wine
- Remove the pan from the heat and whisk in the dressing and mustard. Taste and adjust the seasonings.3 tbsp ranch dressing | 1 1/2 tbsp Dijon mustard
- Pour the mushroom-and-sauce mixture over the pork chops.
- Bake the pork chops for 20 to 30 minutes or until the pork reaches an internal temperature of at least 145 F.
Nutrition
Calories: 359kcalCarbohydrates: 6gProtein: 32gFat: 22gSaturated Fat: 5gPolyunsaturated Fat: 5gMonounsaturated Fat: 10gTrans Fat: 0.1gCholesterol: 94mgSodium: 565mgPotassium: 764mgFiber: 1gSugar: 3gVitamin A: 16IUVitamin C: 3mgCalcium: 24mgIron: 1mg
Disclaimer:
Our nutritional information is based on a third-party application that analyzes the ingredients list to determine the values. The information is meant to be helpful, but should be considered an estimate. Values may differ depending on measurements, brands, serving variations, and database availability.
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