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A serving tray with baked puff pastry pigs in a blanket with small appetizer plates and picks for serving.

Puff Pastry Pigs In a Blanket

Diana
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Servings 12 servings
Calories 404
Print Recipe Pin Recipe
Course Appetizers
Cuisine American
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes

Ingredients
  

  • 17 ounces puff pastry
  • 14 ounces little smokies
  • 8 ounces cheese, cut into small squares, optional
  • 1 large egg
  • 2 teaspoons Dijon mustard
  • 2 tablespoons everything bagel seasoning, or sesame seeds

Instructions

  • Heat the oven to 375°F. Defrost the puff pastry following the package instructions, and place a sheet on a lightly floured surface. Roll it lightly so it is a perfect square. Slice it into 12 squares.
    Cut the 2 sheets of puff pastry into 24 squares.
  • Place a small square of cheese (if using) on each square, followed by a mini hot dog or little smokie.
    Optional step: add a slice of cheese to each square.
  • In a small bowl, whisk the egg with Dijon mustard and 2 teaspoons of water. Brush some of the egg wash on one side of each square. Roll up, making sure the dough meets the egg-washed edge to seal. Otherwise, the puff pastry could unroll as it bakes.
    Place a little smokie on each piece of pastry and brush some of the egg wash on the edge of each square.
  • Place the rolls on a parchment paper-lined baking sheet and repeat with the remaining sheet of puff pastry and remaining ingredients. Brush egg wash over each roll and sprinkle with everything bagel seasoning or sesame seeds.
    Baking sheet with puff pastry pigs in a blanket ready to bake.
  • Bake for 15 to 20 minutes or until the tops are golden brown.
    Baked puff pastry pigs in a blanket on the baking sheet.
  • Serve from a platter with your choice of dips. Enjoy!
    A serving tray with baked puff pastry pigs in a blanket with small appetizer plates and picks for serving.

Notes

Try our mouthwatering puff pastry pigs in a blanket. Golden, flaky pastry wrapped around mini hot dogs, enhanced with cheese and Dijon mustard.

Nutrition

Calories: 404kcalCarbohydrates: 19gProtein: 12gFat: 31gSaturated Fat: 11gPolyunsaturated Fat: 3gMonounsaturated Fat: 15gTrans Fat: 0.002gCholesterol: 56mgSodium: 708mgPotassium: 103mgFiber: 1gSugar: 1gVitamin A: 213IUVitamin C: 0.003mgCalcium: 144mgIron: 2mg

Disclaimer:

Our nutritional information is based on a third-party application that analyzes the ingredients list to determine the values. The information is meant to be helpful, but should be considered an estimate. Values may differ depending on measurements, brands, serving variations, and database availability.

Keyword hot dogs, little smokies, pigs in a blanket, puff pastry
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